BACON PARMESAN BEANS
Provided by Six Sisters Stuff
Yield 6
Number Of Ingredients 11
Steps:
- In a large skillet or pot, bring water to a boil and add the green beans.
- Let the beans boil for about 3 minutes, then cover with a lid for about 5 minutes and reduce heat to low, allowing the beans to steam and soften.
- Drain the beans and add the olive oil, red onion, lemon juice and minced garlic.
- Change the heat to medium, and saute the beans, garlic, and onions until they begin to go a little clearer.
- Add the onion salt, garlic salt, pepper, Parmesan cheese, and bacon until everything is heated through and well incorporated.
Nutrition Facts : Servingsize 1 serving, Calories 768 kcal, Fat 49 g, SaturatedFat 10 g, Cholesterol 23 mg, Sodium 3214 mg, Carbohydrate 47 g, Sugar 16 g, Protein 27 mg
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Sunil Emanwal
[email protected]I can't wait to try this recipe! It looks so delicious.
Spoonerusm
[email protected]These beans are a great way to get your kids to eat their vegetables.
Lisa Gillon
[email protected]I love how versatile this recipe is. You can easily change up the ingredients to suit your own taste.
Mariah Guitard
[email protected]These beans are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Rokon Uddin
[email protected]I made these beans for a party and they were a big hit! Everyone loved them.
Ashley Martinez
[email protected]I added some chopped garlic to the beans and it really took them to the next level.
Daujaun Richards
[email protected]I didn't have any parmesan cheese, so I used cheddar cheese instead. It turned out great!
Eric Chen
[email protected]These beans were a bit too greasy for my taste.
kanao tsuyuri
[email protected]I followed the recipe exactly, but my beans were too salty. I think I will use less parmesan cheese next time.
Yasir Lashari Balouch
[email protected]I'm not sure what went wrong, but my beans didn't turn out as well as I had hoped. They were a bit bland and the bacon was too crispy.
Carson
[email protected]These beans were so easy to make and they turned out so well!
Zakir Don
[email protected]I loved the flavor of these beans! The bacon and parmesan cheese were a great combination.
jk Op
[email protected]These beans were a great side dish. They were flavorful and easy to make. I will definitely be making them again.
Salako Progress
[email protected]I'm not usually a big fan of green beans, but these were really good! The bacon and parmesan cheese made all the difference. I will definitely be making these again.
Diego Fernandes
[email protected]These beans were so easy to make and they turned out so well! I love the combination of bacon and parmesan cheese. I will definitely be making these again.
Max Sajan Tv
[email protected]I made these beans for a potluck and they were a hit! Everyone loved them. The beans were so flavorful and the bacon and parmesan crust was the perfect finishing touch. I will definitely be making these again.
Priscilla VonLinsowe
[email protected]These beans were delicious! I followed the recipe exactly and they turned out perfectly. The beans were tender and flavorful, and the bacon and parmesan crust was crispy and golden brown. I will definitely be making these again.
T. srity
[email protected]This is the best green bean recipe I've ever tried! The bacon and parmesan cheese add so much flavor, and the beans are cooked perfectly. I will definitely be making this again and again.