A quick and easy recipe with bacon, tomatoes, and avocados. A great base to add a variety of toppings and get the kids involved in the kitchen. We love making these for lunch and as appetizers with whatever leftovers we have available; chicken, steak, vegetables. Enjoy!
Provided by tcasa
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 25m
Yield 2
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Spray a large cast iron skillet with cooking spray.
- Place prepared skillet over medium heat for 30 seconds. Add 1 flour tortilla and cook until bottom is browned and hardened, about 1 minute. Top tortilla with 1/2 of the Cheddar cheese, 1/2 of the tomato, 1/2 of the onion, and 1/2 of the bacon; season with salt and pepper. Cook until cheese starts to melt, about 1 minute.
- Transfer skillet to preheated oven and cook until cheese is completely melted, 2 to 3 minutes. Top tortilla with 1/2 of the avocado slices, cilantro, salt, and pepper. Drizzle ranch dressing and buffalo ranch dressing in a zig-zag motion over the top.
- Repeat with remaining ingredients.
Nutrition Facts : Calories 598.8 calories, Carbohydrate 42.5 g, Cholesterol 60.7 mg, Fat 39.8 g, Fiber 9.7 g, Protein 21.3 g, SaturatedFat 15.3 g, Sodium 722 mg, Sugar 4.1 g
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Ezequiel Huizar
[email protected]I love this flatbread! It's so easy to make and it's always a crowd-pleaser. I've made it several times and it's always a hit.
Top Yo
[email protected]This flatbread was easy to make and turned out great! I used whole wheat flatbread and it was still delicious. I will definitely be making this again.
Tosin Esther
[email protected]I made this flatbread for a party last weekend and it was a hit! Everyone loved it and I got several requests for the recipe. I will definitely be making this again.
sajidali Thiraj
[email protected]This flatbread was delicious! The bacon, tomato, and avocado were a great combination, and the flatbread was cooked perfectly. I would definitely recommend this recipe to others.
wi Ssal
[email protected]I love this flatbread! It's so easy to make and it's always a crowd-pleaser. I've made it several times and it's always a hit.
Okon Dennis
[email protected]This flatbread was easy to make and turned out great! I used whole wheat flatbread and it was still delicious. I will definitely be making this again.
nady o
[email protected]I made this flatbread for a party last weekend and it was a hit! Everyone loved it and I got several requests for the recipe. I will definitely be making this again.
Rafeeq Ahmad
[email protected]This flatbread was delicious! The bacon, tomato, and avocado were a great combination, and the flatbread was cooked perfectly. I would definitely recommend this recipe to others.
si jibon
[email protected]I love this flatbread! It's so easy to make and it's always a crowd-pleaser. I've made it several times and it's always a hit.
Ogu Ben and Dave
[email protected]This flatbread was easy to make and turned out great! I used whole wheat flatbread and it was still delicious. I will definitely be making this again.
Liza Khatun
[email protected]I made this flatbread for a party last weekend and it was a hit! Everyone loved it and I got several requests for the recipe. I will definitely be making this again.
jony
[email protected]This flatbread was delicious! The bacon, tomato, and avocado were a great combination, and the flatbread was cooked perfectly. I would definitely recommend this recipe to others.
Md Shafin
[email protected]I love this flatbread! It's so easy to make and it's always a crowd-pleaser. I've made it several times and it's always a hit.
Emraan Chaudhary
[email protected]This flatbread was easy to make and turned out great! I used whole wheat flatbread and it was still delicious. I will definitely be making this again.
Rayem Islam
[email protected]I made this flatbread for a party last weekend and it was a hit! Everyone loved it and I got several requests for the recipe. I will definitely be making this again.
jalan tiwari
[email protected]This flatbread was delicious! The bacon, tomato, and avocado were a great combination, and the flatbread was cooked perfectly. I would definitely recommend this recipe to others.