Steps:
- 1. In a large bowl, combine the first 8 ingredients. Crumble beef over mixture and mix well. Shape into 10 patties. Wrap each patty with a bacon strip; secure with toothpicks. Grill patties, uncovered, over medium heat for 5-6 minutes on each side, or until juice runs clear. Discard toothpicks and serve on buns if desired. Makes 10 servings.
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Aqeel farooq
[email protected]I can't wait to try this recipe!
Haroon Bilour
[email protected]These patties are a great way to add some variety to your grilling routine.
Awhau Mogaji
[email protected]I'm going to try making these patties with different types of meat, like lamb or pork.
Afghan Ammann
[email protected]These patties are perfect for a quick and easy weeknight meal.
Nawaz Baloch
[email protected]I used turkey bacon instead of regular bacon and they were still delicious.
Mohamadreza Emami
[email protected]I made these patties in the oven and they turned out great.
Ghulam Shabir Bajeer
[email protected]These patties are a great way to get your kids to eat their vegetables.
CHAUDHARY AAYAN
[email protected]I'm not a big fan of beef, but I really enjoyed these patties.
Mankumari Rasailee
[email protected]This recipe is a great way to use up leftover bacon.
biniyam lemma
[email protected]These patties were a bit dry, but the flavor was good.
Muskan Shakir
[email protected]I had a hard time keeping the bacon wrapped around the patties while they were cooking.
DJ EDDY MAN MUSIC
[email protected]These were a bit too salty for my taste, but my husband loved them.
Reshma Devdath
[email protected]I made these for my husband and he loved them! He said they were the best burgers he's ever had.
Joshua Hickin
[email protected]Perfect for a summer cookout!
Malik Aarzi
[email protected]These bacon-wrapped beef patties were easy to make and tasted great. I used ground chuck and they were still very juicy. I will definitely be making these again.
Abraham habtamu
[email protected]I followed the recipe exactly and the patties turned out perfectly. They were juicy and flavorful. I served them with mashed potatoes and green beans and they were a hit with my family. This is a keeper recipe!
Maqsood Mughal
[email protected]These patties were amazing! The bacon added a nice smoky flavor to the beef. I also added some cheese to the middle of the patties and they were even better. I would definitely recommend trying this recipe.
Hamza Gul
[email protected]I made these bacon-wrapped beef patties for a party last weekend and they were a huge hit! Everyone loved them. They were so easy to make and they cooked perfectly on the grill. I will definitely be making these again.
Evita Dalmeida
[email protected]These bacon-wrapped beef patties were absolutely delicious! The bacon added a perfect crispy texture and salty flavor to the juicy beef patties. I will definitely be making these again soon. Five stars!