BACON-WRAPPED CHICKEN LIVERS

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Bacon-Wrapped Chicken Livers image

Provided by Myron Mixon

Categories     Sauce     Chicken     Appetizer     Bacon

Yield serves 4 to 6 as an appetizer

Number Of Ingredients 4

8 ounces sliced bacon
1 pound chicken livers
1 cup Jack's Old South Huney Muney Cluck Rub, or 1 recipe Basic Chicken Rub (page 20)
1 1/2 cups Jack's Old South Hickory Sauce, or 1 recipe Basic Hickory Sauce (page 22)

Steps:

  • Heat a smoker to 325°F.
  • Cut each bacon slice in half crosswise. Set the slices aside.
  • Rinse the chicken livers and pat them dry. Lightly prick each one with a fork to prevent popping. Sprinkle the livers with the chicken rub. Wrap each liver in a bacon strip, and secure it with a toothpick. Place the wrapped chicken livers in a medium-size aluminum pan.
  • Place the pan in the smoker and cook for approximately 10 minutes, or until the bacon is thoroughly cooked.
  • Remove the pan from the smoker and glaze the livers thoroughly with the hickory sauce. Munch.

Vanessa Aleman
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These bacon-wrapped chicken livers are a great way to use up leftover chicken livers. They're also a great appetizer or snack.


David Chisanga
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I've never been a fan of chicken livers, but this recipe made me a believer. The bacon-wrapped chicken livers were cooked perfectly and the sauce was amazing.


The Angel
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I made this recipe for my family and they loved it! The chicken livers were cooked perfectly and the bacon added a nice crispy texture.


Erick Mbote
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These bacon-wrapped chicken livers are the perfect appetizer for any party. They're easy to make and always a hit with guests.


md jhsim Sikder
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I was hesitant to try this recipe because I'm not a big fan of chicken livers, but I was pleasantly surprised. The bacon-wrapped chicken livers were delicious and I will definitely be making them again.


sb shamim
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I've made this recipe a few times now and it's always a crowd-pleaser. The chicken livers are cooked perfectly and the bacon adds a nice smoky flavor.


jose guzman
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These bacon-wrapped chicken livers are a great way to use up leftover chicken livers. They're also a great appetizer or snack.


Entertainment official
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I love this recipe because it's so easy to make and always turns out delicious. The bacon-wrapped chicken livers are always a hit with my family and friends.


Fares Elmasry
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I've made this recipe several times and it's always a hit. The bacon-wrapped chicken livers are cooked perfectly and the sauce is always a crowd-pleaser.


Malik Islam
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These bacon-wrapped chicken livers are a delicious and easy way to add some protein to your diet.


Rosally sally
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I was pleasantly surprised by how much I enjoyed these bacon-wrapped chicken livers. They were easy to make and had a great flavor.


anya hiwa
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I made this recipe for my friends and they couldn't get enough of them. The bacon-wrapped chicken livers were cooked perfectly and the sauce was delicious.


Beatrice Dock
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These bacon-wrapped chicken livers are a great way to use up leftover chicken livers. They're also a great appetizer or snack.


sadar chandio
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I've never been a fan of chicken livers, but this recipe made me a believer. The bacon-wrapped chicken livers were cooked perfectly and the sauce was amazing.


Vx.XuLi4
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I made this recipe for my family and they loved it! The chicken livers were cooked perfectly and the bacon added a nice crispy texture.


Tiffany Garey
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These bacon-wrapped chicken livers are the perfect appetizer for any party. They're easy to make and always a hit with guests.


Julian Moreno
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I was hesitant to try chicken livers, but this recipe changed my mind. The bacon-wrapped chicken livers were delicious and I will definitely be making them again.


Kambria Jordan
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I've made this recipe a few times now and it's always a crowd-pleaser. The chicken livers are cooked perfectly and the bacon adds a nice smoky flavor.


Jaylon Terry
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These bacon-wrapped chicken livers were a hit at my last party! They were so easy to make and everyone loved them.