Provided by á-46334
Number Of Ingredients 6
Steps:
- Preheat the oven to 450°F. Pat each filet dry with paper towels and liberally season both sides with salt, pepper and garlic powder. Wrap each filet with a slice of bacon and secure with a toothpick. In an ovenproof skillet over medium-high, heat the butter and oil. Add the filets and sear until nicely browned on each side, 1 to 2 minutes per side. Transfer the pan to the oven and cook until the filets are medium-rare, about 10 minutes (or longer depending on your preference of doneness). Remove the pan from the oven and loosely tent with foil. Allow the filets to rest 5 minutes before serving. Enjoy!
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Fatema Tul Nishi
[email protected]This recipe was just okay. I've had better bacon-wrapped filet mignon before.
Stephanie Baxter
[email protected]I'm not sure what happened, but my steak turned out really tough. I think I might have overcooked it.
RAYMOND MICHAEL
[email protected]I would not recommend this recipe to anyone. It was a complete disaster.
Kamran Jutt
[email protected]This recipe was a waste of time and money. The steak was not tender at all.
Govinda Malla
[email protected]I followed the recipe exactly and the steak turned out dry and overcooked. I'm not sure what went wrong.
MD Lemon Hossen
[email protected]The steak was tough and the bacon was undercooked. I would not recommend this recipe.
Katrina Hooper
[email protected]I thought the recipe was a bit bland. I would add more seasoning to the steak next time.
muzafar azam
[email protected]The steak was a little overcooked for my taste, but the bacon was perfect. I would recommend cooking the steak for a shorter amount of time if you like it rare or medium-rare.
Moussa hassane
[email protected]I'm not a very experienced cook, but I was able to follow this recipe and make a delicious steak. I'm definitely going to try it again.
Mthulisi Mkhize
[email protected]This recipe was a bit more work than I expected, but it was worth it. The steak was cooked to perfection and the bacon was crispy and flavorful.
Smith Litia
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The steak is always cooked perfectly and the bacon adds a nice smoky flavor.
Micheal diesstuff
[email protected]This recipe was easy to follow and the steak turned out great. I would definitely recommend it to others.
Faiza Mirza
[email protected]I'm not a big fan of steak, but I really enjoyed this recipe. The bacon and the steak were cooked perfectly.
Erika
[email protected]The bacon-wrapped filet mignon was a hit at my dinner party. Everyone raved about how delicious it was.
Ram Vai
[email protected]I followed the recipe exactly and the steak turned out amazing. It was so tender and juicy. My family loved it!
Waittey Tebza
[email protected]This bacon-wrapped filet mignon recipe was absolutely delicious! The steak was cooked to perfection and the bacon added a nice crispy crunch. I will definitely be making this again.