BACON WRAPPED MEATLOAF
Make and share this Bacon Wrapped Meatloaf recipe from Food.com.
Provided by wuxbustah8
Categories Meatloaf
Time 1h
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees. Pour milk over the bread slices. Allow it to soak in for several minutes.
- Place the ground beef, milk-soaked bread, Parmesan, seasoned salt, salt, black pepper, and parsley in a large mixing bowl. Pour in beaten eggs.
- With clean hands, mix the ingredients until well combined. Form the mixture into a loaf shape on a broiler pan, which will allow the fat to drain. (Line the bottom of the pan with foil to avoid a big mess!).
- Lay bacon slices over the top, tucking them underneath the meatloaf.
- Make the sauce: add ketchup, brown sugar, mustard, and hot sauce in a mixing bowl. Stir together. Pour 1/3 of the mixture over the top of the bacon. Spread with a spoon.
- Bake for 45 minutes, then pour another 1/3 of the sauce over the top. Bake for another 15 minutes. Slice and serve with remaining sauce.
- Serve with mashed potatoes. Yummy!
Nutrition Facts : Calories 528.3, Fat 29.3, SaturatedFat 11.8, Cholesterol 191, Sodium 1217, Carbohydrate 32.2, Fiber 0.7, Sugar 21.7, Protein 33.5
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Davin Bowling
[email protected]This is a great recipe for a weeknight meal. It's easy to prepare and cooks quickly. The bacon-wrapped meatloaf is also very flavorful and satisfying.
Darius Reid
[email protected]I love this recipe! The meatloaf is always moist and flavorful, and the bacon adds a nice crispy touch. I've also tried making it with different types of ground meat, and it always turns out great.
Rasel Shikder
[email protected]This meatloaf is a keeper! It's easy to make and always turns out delicious. I've made it several times and it's always a hit with my family and friends.
Renu Ara Begum
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. The bacon-wrapped meatloaf was so flavorful and moist. I will definitely be making it again.
Sohaib Khattak
[email protected]This is the best meatloaf recipe I've ever tried. It's moist, flavorful, and the bacon adds a perfect crispy touch. I will definitely be making this again and again.
khan barech
[email protected]I've made this meatloaf several times and it's always a hit. It's so easy to make and always turns out delicious. I love that I can customize it with different seasonings and toppings.
Peter Kiaria
[email protected]This meatloaf is a perfect comfort food. It's hearty and flavorful, and the bacon adds a nice crispy texture. I love serving it with mashed potatoes and gravy.
Cabdi Xafiid
[email protected]I made this meatloaf for my family and they loved it! The bacon added a nice smoky flavor to the meatloaf, and the glaze gave it a delicious caramelized crust. I will definitely be making this again.
vanpiguts
[email protected]This is a great recipe for a weeknight meal. It's easy to prepare and cooks quickly. The bacon-wrapped meatloaf is also very flavorful and satisfying.
Paradise Heaven
[email protected]I love this recipe! The meatloaf is always moist and flavorful, and the bacon adds a nice crispy touch. I've also tried making it with different types of ground meat, and it always turns out great.
Thoyhiera Erasmus
[email protected]This meatloaf is a keeper! It's easy to make and always turns out delicious. I've made it several times and it's always a hit with my family and friends.
Oluebube John
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. The bacon-wrapped meatloaf was so flavorful and moist. I will definitely be making it again.
Tb Brown
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and always turns out perfect. I love that I can customize it with different seasonings and toppings.
md noi
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone raved about how delicious it was. I will definitely be making it again.
Toffazol Faruk
[email protected]I followed the recipe exactly and it turned out perfectly. The meatloaf was moist and flavorful, and the bacon was crispy. My family loved it!
Saint Chuks
[email protected]This bacon-wrapped meatloaf was a hit at our dinner table! The bacon added a delicious smoky flavor to the meatloaf, and the glaze gave it a nice caramelized crust. We will definitely be making this again.