With quail season coming up I thought I'd share one of my favorite quail recipes.
Provided by Staci Cakes
Categories Other Appetizers
Time 30m
Number Of Ingredients 5
Steps:
- 1. Jalapenos - clean and slice lengthwise into quarters
- 2. With skin side down place jalapeno in the middle of the quail breast
- 3. Tightly wrap the breast around the jalapeno Tightly wrap bacon strip around quail and fasten with toothpicks and sprinkle with coarse ground black pepper.
- 4. Grill to perfection. Quail only takes a few minutes on each side - it will dry out if over cooked.
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Balikis Obafunke
[email protected]I'm not sure why, but my bacon didn't get crispy. Maybe I didn't cook it long enough.
Chaos_Haydn
[email protected]I highly recommend this recipe to anyone who loves bacon and quail.
Sher Ali
[email protected]I'm not a big fan of quail, but this recipe changed my mind.
Diya Sanyasing
[email protected]I used a dry rub on the quail before wrapping it in bacon. It added a lot of flavor.
Yahya Yaqoob
[email protected]This was my first time cooking quail, and it turned out great!
Logan Reid
[email protected]This recipe is perfect for a special occasion dinner.
Eman Wasaya
[email protected]I've made this recipe several times, and it's always a hit.
Shadow Shadow
[email protected]I like to serve this dish with a side of roasted vegetables.
Zidu Maphoto
[email protected]This recipe is a great way to use up leftover bacon.
Seiba Yussif
[email protected]I'm not sure what went wrong, but my bacon-wrapped quail turned out tough and chewy.
Ye Nazareth Lij Tube የናዝሬት ልጅ
[email protected]Overall, I thought this recipe was just okay. It wasn't as flavorful as I was hoping for.
Pir Azam
[email protected]I had trouble finding quail at my local grocery store, so I had to order it online.
Shaharyar Shah
[email protected]The quail was a bit dry, but the bacon was cooked perfectly.
Julie Juliet
[email protected]I highly recommend using fresh quail for this recipe. It makes a big difference in the flavor.
Khan Nawab
[email protected]This recipe is definitely a keeper. I'll be making it again and again.
Amaka Omokhai
[email protected]I love how the bacon adds a smoky flavor to the quail. It's a perfect combination.
Abdulmajid Muhammad
[email protected]No doubt, this dish will impress guests; it's so elegant and flavorful.
Mavis Lawrence
[email protected]This recipe was very easy to follow, and the bacon-wrapped quail turned out crispy and delicious.
nurki Isack
[email protected]My family absolutely adored this dish. It was a huge success for our backyard gathering.