BACON WRAPPED SMOKIES WITH BROWN SUGAR AND BUTTER
Warning: PARTY FOOD! I guarantee if you make these, they will be gone! I made them for a gathering and everyone just kept eating them, and eating them ...
Provided by LINDA BAILEY
Categories Meat Appetizers
Time 40m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 375F. Cut the bacon into thirds and wrap each smokie.(small sausage) Place all the wrapped smokies in a single layer in a baking dish. Then melt the stick of butter and then 1 cup of brown sugar and stir until mixed well.
- 2. Pour the butter and brown sugar mixture on the smokies and bacon. Then take the other cup of brown sugar and sprinkle evenly over the smokies. Bake them for about 15-20 minutes and then turn the heat up to 400F for about 5 minutes or longer until the bacon becomes crispy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Irum Sajid
irum-s@gmail.comI'm not a huge fan of smokies, but these were actually really good. The bacon and brown sugar glaze really made them.
romi
romi14@aol.comThese smokies are the perfect way to use up leftover bacon. They're also a great way to get kids to eat their vegetables.
sorupdas sajib
sorupdas@hotmail.comI love how easy these smokies are to make. I can have them on the table in less than 30 minutes.
Khanya Methem
khanya.m92@gmail.comThese smokies are so good! I can't believe I've never made them before.
Ahsan Raza
ahsan-raza25@yahoo.comI've made these smokies for my family and friends several times now and they always rave about them. They're the perfect appetizer or snack.
beatrice malisa
m@aol.comThese smokies are the perfect party food. They're easy to make and everyone loves them.
Zenetsy pp
ppzenetsy13@aol.comI love how crispy the bacon gets on these smokies. It's the perfect contrast to the juicy sausage.
Kashif Ghani
ghani_k87@yahoo.comThese smokies are so easy to make and they're always a hit. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.
Amy Rose
r_amy@hotmail.comI've made these smokies several times now and they always turn out perfect. They're a great way to use up leftover bacon.
Nikki Villa
nvilla56@aol.comI made these smokies for my husband and he loved them. He said they were the best he's ever had.
Katisha Lewis
lewis-katisha69@aol.comThese smokies are the perfect appetizer or snack. They're also great for parties.
Amos Chikalema
c_amos59@gmail.comI love the combination of sweet and savory in these smokies.
Nasir Malghani
malghani@yahoo.comThese smokies are so good! I can't believe how easy they are to make.
Khadija Sabir
khadijasabir13@gmail.comI've tried other bacon-wrapped smokies recipes before, but this one is by far the best. The brown sugar and butter glaze really makes them special.
Any one here
a.h@yahoo.comI made these smokies for my family and they were a huge hit. Even my picky kids loved them.
Shawn Crew
sc71@gmail.comThese smokies are the perfect party food. They're easy to eat and everyone loves them.
Nour blogger
nblogger@hotmail.comI love how easy these are to make. I can throw them in the oven and forget about them until they're done.
ABDUR RAHIM nice song
a_s0@gmail.comThese were delicious! I made them for a potluck and they were gone in minutes.
Sahzad Ali
a-s@hotmail.comI've made these smokies several times now and they are always a crowd-pleaser. The brown sugar and butter glaze is the perfect touch.
Sk Shehab Uddin
us@gmail.comThese bacon-wrapped smokies were a huge hit at my last party! They were so easy to make and everyone loved them.