BACON-WRAPPED WATER CHESTNUTS
Whenever I attend a potluck, folks always ask me to make my bacon wrapped water chestnut recipe-it's become my trademark. I especially like to prepare them for holiday gatherings. -Debi Jellison, Jacksonville, Florida
Provided by Taste of Home
Categories Appetizers
Time 55m
Yield about 5 dozen.
Number Of Ingredients 4
Steps:
- Cut bacon strips into thirds; wrap a strip around each water chestnut and secure with wooden toothpicks. Place in an ungreased 15x10x1-in. baking pan. Bake at 375° until bacon is crisp, 25 minutes. , Meanwhile, in a small saucepan, combine ketchup and brown sugar; cook and stir over medium heat until sugar has dissolved. Remove chestnuts to paper towels; drain. Dip in ketchup mixture; place in a lightly greased 13x9-in. baking dish. Spoon remaining sauce over chestnuts. Return to the oven for 10 minutes.
Nutrition Facts : Calories 33 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 92mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
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imran ali rustami
[email protected]These bacon-wrapped water chestnuts sound delicious! I can't wait to try them.
Sabrina Pintos
[email protected]I'm always looking for new and exciting appetizers to serve at parties. These bacon-wrapped water chestnuts are definitely going on my list.
Bilalkhan Khan
[email protected]These bacon-wrapped water chestnuts are the perfect party food. They're easy to make ahead of time and they can be served hot or cold.
Erochukwu Eze
[email protected]I've tried other recipes for bacon-wrapped water chestnuts, but this one is by far the best. The secret is in the marinade.
Shohan Thoied
[email protected]These bacon-wrapped water chestnuts are a bit pricey, but they're worth it. They're so delicious and they're sure to impress your guests.
RS Rambo
[email protected]I'm not a big fan of water chestnuts, but I loved these bacon-wrapped water chestnuts. The bacon really made all the difference.
Gaming Tamim YT
[email protected]These bacon-wrapped water chestnuts are a great way to use up leftover bacon. I always have a few slices left over after breakfast and this is the perfect way to use them up.
Lubwama Kevin
[email protected]I love that these bacon-wrapped water chestnuts are so easy to make. I can have them on the table in less than 30 minutes.
NO WORDS
[email protected]These bacon-wrapped water chestnuts are the perfect combination of sweet and savory. The bacon is crispy and the water chestnuts are tender and juicy.
William Nyamukmba
[email protected]I was a bit skeptical about these bacon-wrapped water chestnuts, but I'm so glad I tried them. They were absolutely delicious!
Asanda Mngadi
[email protected]I've made these bacon-wrapped water chestnuts several times now and they are always a crowd-pleaser. They're the perfect appetizer or snack.
Krishna Paudel
[email protected]These bacon-wrapped water chestnuts were a hit at my last party! They were so easy to make and everyone loved them.