Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Yield Makes 1
Number Of Ingredients 5
Steps:
- Preheat a panini machine. Spray machine with cooking spray. Place bagel halves into panini machine. Close machine and cook until bagel is toasted and flattened, about 3 minutes. Remove from machine.
- Spread one half of bagel with soy cream cheese. Top with cucumber and apple. Cover with second half. Serve immediately.
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Waqas Rana
[email protected]This is my go-to recipe for bagel crunch. It's so easy to make and it always turns out delicious.
Marlon Parring
[email protected]This recipe is a lifesaver! I always have leftover bagels and I never know what to do with them. Now I can make bagel crunch and enjoy them all week long.
Collins Jalla
[email protected]I'm not sure what went wrong, but my bagel crunch turned out really dry. I think I might have overbaked it.
Kalyango Gracek
[email protected]This recipe is a great way to get kids involved in the kitchen. They can help you measure the ingredients and mix everything together.
Ritajm658
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you can have a delicious snack in no time.
Farzana G
[email protected]This recipe is a bit time-consuming, but it's worth it. The bagel crunch is so delicious!
Mani Khokhar
[email protected]I've never made bagel crunch before, but this recipe made it so easy. It turned out perfect!
Mahdi Chy
[email protected]This recipe is a great way to use up leftover bagels. I also like to add in some dried fruit or nuts for extra flavor.
Mylee Tittle
[email protected]I'm not a big fan of bagels, but this recipe changed my mind. The bagel crunch is so addicting!
la Blessed
[email protected]This recipe is amazing! I made it for my friends and they all loved it.
Hanifa Manap
[email protected]I've tried this recipe a few times and I've never been able to get it right. The bagel crunch always comes out too hard or too soft.
Upendra Siriwardana
[email protected]This recipe is a bit too sweet for my taste. I would recommend using less sugar or honey.
dark web
[email protected]I love the sweet and salty flavor of this bagel crunch. It's the perfect snack to satisfy my cravings.
Raiya_ Chowdhury
[email protected]This recipe is a great way to use up leftover bagels. It's also a fun and easy snack to make with kids.
Alivia Longstreet
[email protected]I've been making this bagel crunch recipe for years and it's always a hit! It's so easy to make and the results are always delicious.