BAILEYS FUDGE
This is the easiest fudge... recipe can be changed to suit the alcohol you like e.g. Rum, Brandy, Kahula, Whiskey are all the types of alcohol I have used. Favourite Nuts may be added, thinned with a little cream it can be changed into a sauce to top Ice Cream or used as a frosting, endless uses. Enjoy
Provided by Sabra_1
Categories Candy
Time 8m
Yield 50 serving(s)
Number Of Ingredients 3
Steps:
- Line a 12x6 bar pan or slice pan with baking paper.
- Heat the condensed milk carefully.
- Melt the chocolate in a microwave 30 second bursts, stirring after each burst so it doesn't burn. Add to the condensed milk and then mix in Baileys.
- Pour into your lined bar pan and set--leave to cool at room temp or if very warm were you live pop into the fridge to set.
- Cut into pieces and watch it disappear.
- We serve at the cafe with hot chocolate and moccachino--great gift wrapped and given for presents.
Nutrition Facts : Calories 85.8, Fat 4.4, SaturatedFat 2.7, Cholesterol 3.5, Sodium 12.3, Carbohydrate 11.8, Fiber 0.7, Sugar 10.8, Protein 1.1
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kasey knows
[email protected]This fudge is so delicious! I can't wait to make it again.
Ayman Ismail
[email protected]I highly recommend this recipe. It's the best Bailey's fudge I've ever had.
Desiree
[email protected]This fudge is the perfect gift for any occasion. It's sure to please everyone.
Sehar Pervaiz
[email protected]I love that this recipe uses real Bailey's Irish Cream liqueur. It makes the fudge taste so authentic.
Starla Jackson
[email protected]This fudge is so easy to make. It's the perfect recipe for a beginner baker.
Rizwan Naul
[email protected]I'm so glad I found this recipe. It's the best Bailey's fudge I've ever had.
Krēme Kartel
[email protected]This fudge is the perfect combination of chocolate and creaminess. It's the perfect treat for any occasion.
Md Doktor
[email protected]I love the way the Bailey's Irish Cream liqueur adds a hint of mint to the fudge.
Arvind Kotecha
[email protected]This fudge is the perfect way to end a meal. It's rich and satisfying, but it won't leave you feeling too full.
Maida Gonzalez
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Rahma Mohamed
[email protected]This fudge is so addictive! I can't stop eating it!
Nature Katt
[email protected]I highly recommend this recipe to anyone who loves fudge or Bailey's Irish Cream liqueur.
fortman mukanya
[email protected]I've tried many different fudge recipes, but this one is by far my favorite. It's the perfect balance of sweetness and richness.
Toast
[email protected]This fudge is the perfect gift for any occasion. I've given it to friends, family, and coworkers, and they've all loved it.
Tekeba Tebabal
[email protected]I decorated my fudge with chopped nuts and a drizzle of chocolate ganache. It looked so elegant and tasted even better!
Alabi Fadekemi
[email protected]The fudge turned out perfectly! It was firm enough to cut into squares, but it still had a soft and creamy texture.
Hamphrey K254
[email protected]I love that this recipe uses real Bailey's Irish Cream liqueur. It gives the fudge a much more authentic flavor than if you were to use a flavored extract.
Robin Bradley
[email protected]This recipe was so easy to follow. I'm not a very experienced baker, but I was able to make this fudge without any problems.
Ornguga Shiaondo
[email protected]I made this fudge for a party and it was a huge hit! Everyone loved the smooth, creamy texture and the delicious Bailey's flavor.
White xxx
[email protected]This Bailey's fudge is a heavenly treat! The combination of chocolate, cream, and Bailey's Irish Cream liqueur creates a rich and decadent flavor that will satisfy any sweet tooth.