CREAMY CHICKEN MANICOTTI
This dish is so unique and wonderful. Everyone, including the kids ask for this over and over. Great Company dish.
Provided by Jewels1965
Categories Manicotti
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In a large mixing bowl, beat cream cheese until fluffy. Beat in the sour cream, parsley, salt and pepper. Stir in chicken. (If you want a creamier texture, place the cream cheese, sour cream and chicken in a food chopper) In a small skillet, cook onion in butter until tender; add to chicken mixture. Stuff into manicotti shells. (To make this easier, put mixture into a baggie, seal it up, cut the tip off of corner of bag and pipe into tube.).
- In a large saucepan, melt butter. Stir in flour and salt until smooth. Gradually whisk in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in 2-1/2 cups Monterey Jack cheese and 2 tablespoons Parmesan cheese just until melted.
- Spread about 1/2 cup cheese sauce in each of two greased 11-in. x 7-in. x 2-in. dishes. Top with stuffed shells and remaining sauce.
- Cover and bake at 350° for 25 minutes. Uncover; sprinkle with remaining cheeses. Bake 10-15 minutes longer or until bubbly and cheese is melted. Yield: 7 servings.
Nutrition Facts : Calories 797.7, Fat 60.3, SaturatedFat 34.7, Cholesterol 229.9, Sodium 1026.7, Carbohydrate 17.1, Fiber 0.6, Sugar 3.4, Protein 46.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #main-dish #pasta #poultry #meat #pasta-rice-and-grains #manicotti #4-hours-or-less
You'll also love
Angelito Garcia
[email protected]This recipe was a bit time-consuming, but it was worth it. The manicotti were so flavorful and creamy.
VALLA VALLA
[email protected]I thought the creamy chicken manicotti was just okay. It wasn't bad, but it wasn't anything special.
Md Porhad
[email protected]The creamy chicken manicotti was delicious, but it was a bit too rich for me. I would have preferred a lighter version.
Muzammil Balouch Buzdar
[email protected]This dish was a bit too cheesy for my taste. I would have preferred a more balanced flavor.
William Vance
[email protected]I'm not a big fan of chicken, but I loved this creamy chicken manicotti. The filling was flavorful and creamy, and the pasta was cooked perfectly.
Pink Yoshi
[email protected]This creamy chicken manicotti recipe is a keeper! It's easy to make and always a hit with my family and friends.
Subel Magar
[email protected]I tried making the creamy chicken manicotti, but it didn't turn out well. The filling was too runny and the pasta was overcooked.
Aaditya Aaraj
[email protected]The creamy chicken manicotti was just okay. It wasn't bad, but it wasn't anything special.
Peter Mativo
[email protected]I wasn't a huge fan of the creamy chicken manicotti. The filling was a bit too bland for my taste.
Mr plays
[email protected]This recipe was a bit time-consuming, but it was worth it. The manicotti were so flavorful and creamy.
Janotoia Peterson
[email protected]The creamy chicken manicotti was delicious. The filling was creamy and flavorful, and the pasta was cooked perfectly. I would definitely make this dish again.
Mola Hussain
[email protected]This dish is so easy to make and it tastes amazing. I love that I can use whatever vegetables I have on hand.
Apurba Rathor
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The manicotti shells are a great way to change up the classic lasagna recipe.
Louise Innocent
[email protected]This creamy chicken manicotti was a hit with my family! The filling was flavorful and creamy, and the pasta was cooked perfectly. I will definitely be making this dish again.