BAILEYS IRISH CREAM CHEESECAKE
R & A Bailey introduced its Original Irish Cream in 1974 after discovering the secret that would allow milk to be separated into double cream, and blended with natural flavors. Irish whiskey, being considered a natural flavor, was the perfect ingredient to add. Steeped in history and lore, it was named after the Dublin pub The Bailey, rumored to be a favorite haunt of author James Joyce. This recipe captures part of Ireland's lore in a cheesecake!
Provided by Millereg
Categories Cheesecake
Time 2h40m
Yield 1 of the best cheesecakes you have ever tasted, 8 serving(s)
Number Of Ingredients 10
Steps:
- To prepare vanilla wafer crumbs, place cookies in a plastic bag and finely crush until the required amount has been prepared.
- Place the vanilla wafer crumbs in a small mixing bowl.
- Melt the butter in a small saucepan and mix with the crushed wafers.
- Press the wafer and butter mixture into the base of an 8-inch cake or pie tin.
- Dissolve the gelatin in just enough cold water to soften it and reserve.
- In a large mixing bowl, beat together the cream cheese and sugar until well combined.
- In a separate bowl, whip the heavy cream until stiff peaks form and fold in the Bailey’s Irish Cream.
- Gently fold the Bailey’s and cream mixture into the creamed cheese and sugar.
- Add gelatin and continue to gently fold to combine all ingredients.
- Pour the cheese mixture on top of the wafer crust.
- Refrigerate and allow to set for 1 to 2-hours.
- Garnish with rosettes of whipped cream and a fan of freshly sliced strawberries, if desired.
- Serve cold and refrigerate any cheesecake that remains.
Nutrition Facts : Calories 618.3, Fat 56, SaturatedFat 34.5, Cholesterol 178.2, Sodium 332.2, Carbohydrate 23.2, Sugar 21.2, Protein 7.1
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Md Emon Md Emon
[email protected]This cheesecake is easy to make and always a hit with my guests.
xayat Xasan matan
[email protected]I love the unique flavor of this cheesecake.
Christopher Alexander
[email protected]This is a great recipe for a special occasion.
Muna Malik
[email protected]This was a delicious and decadent dessert. I would definitely recommend it.
Shay Davy
[email protected]This cheesecake is amazing! I love the flavor of the Baileys Irish Cream.
Afshan Khan
[email protected]This was a great dessert to bring to a party. It's easy to make and everyone loved it.
kollol hossain
[email protected]I've been making this cheesecake for years and it's always a crowd-pleaser. The Baileys Irish Cream gives it a unique and delicious flavor that everyone loves.
Siyabonga Mwelase
[email protected]This was a delicious and easy-to-make dessert. I used a pre-made graham cracker crust to save time and it turned out great. The Baileys Irish Cream added a rich and decadent flavor.
Manolis Xagorarakis
[email protected]5 stars for sure! This cheesecake has the perfect balance of sweetness and flavor. The Baileys Irish Cream adds a unique and delightful touch.
mereme murati
[email protected]This was my first time making a cheesecake and I was so happy with the results! The Baileys Irish Cream added a delicious flavor and the texture was perfect. I will definitely be making this again.
Mohamed Imadh
[email protected]This cheesecake was heavenly and extremely easy to make. I made it for my husband's birthday and he was so impressed. The combination of the cheesecake and the Baileys Irish Cream was perfect!
Afrifa Micheal
[email protected]OMG! This cheesecake was a hit at my party! It was so creamy and delicious, and the Baileys Irish Cream gave it a unique and festive flavor. I will definitely be making this again!