This is a deliciously different type of taco xalad which includes chicken, avocado, and a tantalizing taco-flavored dressing. It's a very classy salad and a Pillsbury Bake-Off winner. Blue tortilla chips accompanying this dish adds the final touch of authentic Mexican flair!
Provided by Christmas Carol
Categories Mexican
Time 37m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- In a medium bowl, combine the taco seasoning mix, light brown sugar, 1/2 cup olive oil, and cider vinegar; blend well.
- Place chicken pieces in a medium, shallow bowl.
- Pour 1/2 cup of the seasoning mixture over the chicken.
- Reserve remaining mixture for the dressing.
- In a medium skillet, heat 1 to 2 tablespoons of olive oil over medium-high heat until hot.
- With a slotted spoon, remove chicken from seasoning mixture and discard remainder of mixture.
- Add chicken to the skillet, cooking and stirring for 5-7 minutes or until no longer pink in the center.
- In a large bowl, combine the baby greens, grape tomatoes, and red onion.
- Add reserved seasoning mixture and toss to coat.
- On a serving platter, arrange salad mixture and top with chicken, cheese, sour cream, avocado, and black olives.
- Arrange blue tortilla chips around the salad.
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#60-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #main-dish #salads #mexican #baja
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Bruh 2fye
[email protected]I love this recipe! It's so easy to make and it's always a hit with my guests.
Uzma Jamil
[email protected]This recipe is a great way to use up leftover chicken. It's also really healthy and filling.
Adewole Ayomide
[email protected]I'm not sure what went wrong, but my chicken salad turned out dry and bland. I think I might have overcooked the chicken.
Ursha Shoots
[email protected]This recipe is a bit time-consuming to make, but it's worth it. The chicken salad is so delicious.
Jimmy Osorio
[email protected]I love the combination of flavors in this recipe. The chicken, avocado, and bacon go really well together.
Victor Chisanga
[email protected]This recipe is a great way to get your kids to eat their vegetables.
emma castillo
[email protected]I'm not a big fan of chicken salad, but this recipe changed my mind. It's so flavorful and refreshing.
Lemon Guminski
[email protected]This recipe is a bit bland for my taste. I think it needs more seasoning.
sibtain ali tiktoker
[email protected]I love this recipe! It's so easy to make and it's always a hit with my guests.
SHOSAL MATOBBER
[email protected]This recipe is a great way to use up leftover chicken. It's also really healthy and filling.
Lady Berlin Figueroa
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. It's so easy to make and it's always delicious.
Alex Egno
[email protected]This recipe was a bit too spicy for me, but I think that's just because I'm not a big fan of spicy food. Other than that, it was really good. The chicken was tender and juicy, and the dressing was flavorful.
Raja Usman Liaqat
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The flavors are really well-balanced and the chicken is cooked perfectly. I'll definitely be making this again.
Sophie bauer
[email protected]This recipe is a keeper! I've made it twice now and it's been a hit both times. The chicken is so tender and flavorful, and the taco vinaigrette really brings it all together. I also love that it's a relatively healthy dish, so I don't feel guilty ab