BAJA FISH TACOS
Adapted from The Culinary Institute of America: Grilling Cookbook, the seasoning make it so good! Topped with Southwestern slaw and chipotle pico de gallo, it's a meal to remember! The recipes calls for grilling. If you need to use a grill pan and cook indoors.
Provided by Sharon123
Categories Mahi Mahi
Time 27m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Using a charcoal grill, build a fire and let it burn down until the coals are glowing red with a moderate coating of white ash(If using a gas grill, preheat to medium high). Spread the coals in an even bed.
- Cut the mahi-mahi into 16 equal slices.
- Combine the oil, lime juice, chili powder, cumin, coriander, garlic, and salt. Coat the mahi-mahi with the marinade.
- Grill the fish on the first side over direct heat until the flesh is firm and well marked, about 2 minutes. Turn the fish and grill until cooked through, about 1 1/2 to 2 minutes more.
- Grill the tortillas until they have light grill marks and are heated through, about 15 seconds on the first side. Turn the tortillas and grill them until they just start to bubble, another 15 seconds.
- Place 2 pieces of grilled fish on the center of each tortilla, and top with the Southwestern Slaw and chipotle pico de gallo. Add a dollop of Mexican crema or sour cream, fold in half, and serve immediately. Enjoy!
Nutrition Facts : Calories 342.1, Fat 17.8, SaturatedFat 2.8, Cholesterol 85.1, Sodium 326.4, Carbohydrate 21, Fiber 2.2, Sugar 0.8, Protein 24.2
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SANDIP PARAJULI
[email protected]These fish tacos were easy to make and turned out great! I used tilapia and it cooked perfectly. The cabbage slaw and chipotle sauce were the perfect toppings.
Cassanddra Naidu
[email protected]I'm not a huge fan of fish tacos, but these were really good. The fish was flaky and the toppings were flavorful. I would definitely recommend these to anyone who is looking for a tasty and easy meal.
SM Shakhawat
[email protected]These fish tacos were delicious! The fish was cooked perfectly and the toppings were fresh and flavorful. I especially liked the cabbage slaw.
Ali Amjad Chaduary
[email protected]I made these fish tacos for dinner last night and they were a hit! The fish was crispy and flaky, and the toppings were fresh and flavorful. I would definitely recommend this recipe to anyone who loves fish tacos.
todd copfer
[email protected]These fish tacos were so easy to make and they turned out amazing! The fish was perfectly cooked and the toppings were flavorful. I will definitely be making these again.
Thayer Johnson
[email protected]I'm always looking for new fish taco recipes and this one did not disappoint! The fish was cooked perfectly and the toppings were delicious. I will definitely be making these again.
itz strawberry pink
[email protected]These fish tacos were delicious! The fish was flaky and flavorful, and the toppings were fresh and tasty. I especially liked the chipotle sauce.
Tinkamanyire David
[email protected]I made these fish tacos for a party and they were a huge hit! Everyone loved them. The fish was cooked perfectly and the toppings were fresh and flavorful. I will definitely be making these again.
Devil Rajpoot
[email protected]These fish tacos were easy to make and turned out great! I used tilapia and it cooked perfectly. The cabbage slaw and chipotle sauce were the perfect toppings.
Tlotlo Lil Tjay
[email protected]I'm not a huge fan of fish tacos, but these were really good. The fish was flaky and the toppings were flavorful. I would definitely recommend these to anyone who is looking for a tasty and easy meal.
Md Bashsa
[email protected]These fish tacos were delicious! The fish was cooked perfectly and the toppings were fresh and flavorful. I especially liked the cabbage slaw.
Anwar mali Ali
[email protected]I made these fish tacos for dinner last night and they were a hit! The fish was crispy and flaky, and the toppings were fresh and flavorful. I would definitely recommend this recipe to anyone who loves fish tacos.
Vikesh Pershad
[email protected]These fish tacos were so easy to make and they turned out amazing! The fish was perfectly cooked and the toppings were flavorful. I will definitely be making these again.
Andrea Clark
[email protected]I'm always looking for new fish taco recipes and this one did not disappoint! The fish was cooked perfectly and the toppings were delicious. I will definitely be making these again.
Struberru
[email protected]These fish tacos were delicious! The fish was flaky and flavorful, and the toppings were fresh and tasty. I especially liked the chipotle sauce.
Sayedrahman Pothik
[email protected]I made these fish tacos for a party and they were a huge hit! Everyone loved them. The fish was cooked perfectly and the toppings were fresh and flavorful. I will definitely be making these again.
dk ben
[email protected]These fish tacos were easy to make and turned out great! I used tilapia and it cooked perfectly. The cabbage slaw and chipotle sauce were the perfect toppings.
Brent Cheney
[email protected]I'm not a huge fan of fish tacos, but these were really good. The fish was crispy and the toppings were flavorful. I would definitely recommend these to anyone who is looking for a tasty and easy meal.
Camila White
[email protected]I love fish tacos and these were some of the best I've ever had. The fish was flaky and flavorful, and the toppings were fresh and delicious.
Jay Lane
[email protected]These fish tacos were a hit with my family! The flavors were amazing and the fish was cooked perfectly. I will definitely be making these again.