Make and share this Baja Fish Tacos With Fresh Avocado Cream and Cilantro Salsa recipe from Food.com.
Provided by gailanng
Categories One Dish Meal
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 31
Steps:
- For the Avocado Cream: Place all ingredients into a food processor and give it a whirl until smooth. Cover with plastic wrap and refrigerate until ready to use. Good for one week refrigerated.
- For the Salsa: Place half of canned tomatoes into food processor. Add half of the jalapeno, seeds and all. Add the rest of the salsa ingredients. Whirl until smooth. Taste. If you'd like more heat, add the rest of the jalapeno pepper and process until smooth. Pour into mixing bowl and add the rest of the canned tomatoes. Mix and taste. Season with more salt if necessary. Refrigerate up to two weeks.
- For the Rub: Mix all rub ingredients together in a small bowl. Brush fish fillets with oil. Coat both sides of fish generously with the rub. Heat a non stick pan over medium-high heat with oil. Cook fish in the hot pan, do not crowd, for 4 minutes per side.
- Remove from heat onto a platter, flake with a fork. Squeeze fresh lime juice over fish. Cover with foil to keep warm.
- Wipe out fish pan and warm tortillas one minute per side in the pan and place into a bowl lined with a clean napkin or kitchen towel to keep warm.
- Layer over warm tortilla; lettuce, tomato, cheese, fish, avocado cream, and salsa.
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Mian Sadique Ahmad
[email protected]These fish tacos were delicious! The fish was cooked perfectly and the toppings were all fresh and flavorful. I especially loved the avocado cream. I would definitely make these again.
Md Mustak
[email protected]I made these fish tacos for a party and they were a huge hit! Everyone loved them and said they were the best fish tacos they had ever had. I would definitely recommend this recipe to anyone looking for a great fish taco recipe.
x rafi x rafi
[email protected]These fish tacos were a bit more work than I expected, but they were definitely worth it. The fish was cooked perfectly and the toppings were all delicious. I would definitely make these again.
Liton Liton
[email protected]I love fish tacos and these were some of the best I've ever had. The fish was cooked to perfection and the toppings were all so fresh and flavorful. I especially loved the cilantro salsa.
Faizikhan Khan
[email protected]These fish tacos were easy to make and so delicious! I used tilapia and it cooked perfectly. The toppings were all fresh and flavorful and the avocado cream was the perfect finishing touch.
Ndagire Jane
[email protected]I followed the recipe exactly and the fish tacos turned out great. The fish was moist and flaky and the toppings were delicious. I would definitely recommend this recipe to anyone looking for a great fish taco recipe.
Menaah Mohamed Mostafa
[email protected]These fish tacos were delicious! The fish was cooked perfectly and the toppings were all fresh and flavorful. I especially loved the avocado cream. I would definitely make these again.
Deborah Vogt
[email protected]I made these fish tacos for a party and they were a huge hit! Everyone loved them and said they were the best fish tacos they had ever had. I would definitely recommend this recipe to anyone looking for a great fish taco recipe.
Victor Maina
[email protected]These fish tacos were a bit more work than I expected, but they were definitely worth it. The fish was cooked perfectly and the toppings were all delicious. I would definitely make these again.
SORON 290
[email protected]I love fish tacos and these were some of the best I've ever had. The fish was cooked to perfection and the toppings were all so fresh and flavorful. I especially loved the cilantro salsa.
Bismarck Tinkoran
[email protected]These fish tacos were easy to make and so delicious! I used tilapia and it cooked perfectly. The toppings were all fresh and flavorful and the avocado cream was the perfect finishing touch.
Friend Vlogs
[email protected]I followed the recipe exactly and the fish tacos turned out great. The fish was moist and flaky and the toppings were delicious. I would definitely recommend this recipe to anyone looking for a great fish taco recipe.
MD nuru Hok
[email protected]These fish tacos were delicious! The fish was cooked perfectly and the toppings were all fresh and flavorful. I especially loved the avocado cream. I would definitely make these again.
Agnes Darko
[email protected]I made these fish tacos for a party and they were a huge hit! Everyone loved them and said they were the best fish tacos they had ever had. I would definitely recommend this recipe to anyone looking for a great fish taco recipe.
Steve Kozloski
[email protected]These fish tacos were a bit more work than I expected, but they were definitely worth it. The fish was cooked perfectly and the toppings were all delicious. I would definitely make these again.
NIMRA Ali
[email protected]I love fish tacos and these were some of the best I've ever had. The fish was cooked to perfection and the toppings were all so fresh and flavorful. I especially loved the cilantro salsa.
Feeon Best
[email protected]These fish tacos were easy to make and so delicious! I used tilapia and it cooked perfectly. The toppings were all fresh and flavorful and the avocado cream was the perfect finishing touch.
Arbaz Saleem
[email protected]I followed the recipe exactly and the fish tacos turned out great. The fish was moist and flaky and the toppings were delicious. I would definitely recommend this recipe to anyone looking for a great fish taco recipe.
Ropikur Rahman
[email protected]I made these fish tacos for my family and they were a hit! Everyone loved them and said they were the best fish tacos they had ever had.
Racer X
[email protected]These fish tacos were amazing! The fish was cooked perfectly and the toppings were fresh and flavorful. I especially loved the avocado cream and cilantro salsa. I will definitely be making these again.