BAJA POTATO SALAD
This is a zesty potato salad that is a nice change of pace. It is great with a grilled steak! Recipe can be doubled and the seasonings can be adjusted to your taste.
Provided by Punky Julster
Categories Potato
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Peel and dice potatoes into cubes, boil until fork tender.
- Mix together potatoes, celery, onion, green chilies, and cilantro.
- Set aside.
- In a separate bowl, mix cream cheese with jalapeños.
- Fold cream cheese mixture into the potato mixture.
- Add salt, pepper, and garlic powder.
- Chill before serving.
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Shawn Scott
[email protected]This potato salad was a bit too tangy for my taste. I think I would have liked it better with a little less vinegar.
Jamila Usman
[email protected]This recipe is a keeper! The dressing is so good, and the potatoes are perfectly cooked. I can't wait to make this again.
my name is baraa
[email protected]I've made this potato salad several times now and it's always a favorite. It's the perfect side dish for any summer gathering.
Islami Media TV
[email protected]Easy and delicious! I made this for a picnic and it was a crowd-pleaser. The dressing is tangy and flavorful, and the potatoes are soft and creamy.
Rs Rokib Shorker
[email protected]This potato salad was a hit at my last potluck! The combination of flavors was perfect, and the potatoes were cooked to perfection. I will definitely be making this again.