"What's better on a cool fall day than baked apples with a yummy sauce?" inquires Karen Ann Bland, Gove, Kansas.
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Combine brown sugar and water in a 9-in. square baking dish. Peel the top half of each apple; brush with lemon juice. , Place in the baking dish. Fill each with three caramels. Bake at 350° for 60-65 minutes or until apples are tender, basting every 20 minutes. , Carefully lift apples, allowing any caramel in centers to drip into pan, and place in individual dessert dishes. Pour sauce into a small saucepan; add cream. Cook and stir over medium-low heat until sauce is smooth and thick. Spoon over apples; serve immediately.
Nutrition Facts : Calories 345 calories, Fat 14g fat (9g saturated fat), Cholesterol 43mg cholesterol, Sodium 90mg sodium, Carbohydrate 58g carbohydrate (49g sugars, Fiber 3g fiber), Protein 3g protein.
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Umair shazada
[email protected]These apples are the perfect fall dessert. They're warm, comforting, and full of flavor. I love that they can be made ahead of time, so I can enjoy them all week long.
David Reader
[email protected]I've made this recipe several times now and it's always a hit. The apples are always perfectly tender and the caramel cream sauce is to die for. I highly recommend this recipe!
Malik Nony431
[email protected]This is my favorite recipe for baked apples. It's easy to make and always turns out delicious. I love the way the apples and the caramel cream sauce complement each other.
Okeke Chinaza
[email protected]These apples are the perfect comfort food. They're warm, comforting, and full of flavor. I love to make them on a cold winter day.
Heather Weber
[email protected]I made these apples for a potluck and they were a huge hit! Everyone loved them, and I received several requests for the recipe. I will definitely be making them again.
Hamim Gamer
[email protected]This is a great recipe for a quick and easy dessert. The apples are tender and flavorful, and the caramel cream sauce is the perfect finishing touch.
Giselle Arias
[email protected]I've been making this recipe for years and it never disappoints. The apples are always perfectly cooked and the caramel cream sauce is divine. I highly recommend this recipe!
sohson neoyoen
[email protected]These apples are the perfect dessert for a special occasion. They're elegant and delicious, and they're sure to impress your guests.
Maimuna Isah
[email protected]I made these apples for my family and they loved them! The kids especially loved the streusel topping. I will definitely be making them again soon.
puspadeep Chaudhary
[email protected]This is my go-to recipe for baked apples. It's simple to make and always turns out delicious. I love the way the caramel cream sauce seeps into the apples and creates a gooey, flavorful filling.
Tony De La Rosa
[email protected]I've made this recipe several times now and it's always a hit. The apples are always perfectly tender and the caramel cream sauce is to die for. I highly recommend this recipe!
Lubega Stephen
[email protected]These apples are the perfect fall dessert. They're warm, comforting, and full of flavor. I love that they can be made ahead of time, so I can enjoy them all week long.
Md Sojib Mondal
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of caramel. However, I'm so glad I did! The caramel cream sauce was not too sweet and it paired perfectly with the apples. I will definitely be making this recipe again.
Shamiul Shakib
[email protected]I made these apples for a dinner party and they were a huge hit! Everyone loved them, and I received several requests for the recipe. I will definitely be making them again for my next party.
xennya _.
[email protected]I was pleasantly surprised by how easy this recipe was to follow. Even though I'm not a very experienced baker, I was able to make these apples without any problems. They turned out beautifully and tasted even better than they looked!
Emily Benge
[email protected]These baked apples were absolutely delicious! The caramel cream sauce was the perfect complement to the tart apples, and the streusel topping added a nice crunch. I will definitely be making this recipe again!