BAKED APPLES WITH BLACKBERRY JAM
Steps:
- Preheat oven to 375 degrees. Place apples in baking dish.
- Stuff each apple with 1/2 tablespoon butter and then 1 tablespoon jam.
- Bake, basting occasionally, until apples are very tender and glazed, about 1 hour. Serve warm or at room temperature, with crème fraîche or sour cream, if desired.
Nutrition Facts : @context http, Calories 204, UnsaturatedFat 2 grams, Carbohydrate 37 grams, Fat 6 grams, Fiber 4 grams, Protein 1 gram, SaturatedFat 4 grams, Sodium 11 milligrams, Sugar 27 grams, TransFat 0 grams
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Dhruba Bishowkarma
[email protected]I can't wait to try this recipe! It looks so delicious.
Amirabbasi Amirabbasi
[email protected]This recipe is missing some important instructions. It doesn't say what size apples to use or how long to bake them.
The Cobra
[email protected]I followed the recipe exactly and my baked apples turned out mushy. I think I would cook them for less time next time.
Ayan Nasir
[email protected]These baked apples were a bit too tart for my taste, but my husband loved them.
Abigail Nwachukwu
[email protected]I've made this recipe several times and it always turns out great. I love that it's so easy to make and that I can use any type of apples I have on hand.
Alam Ara Begum
[email protected]These baked apples are the perfect fall dessert. They're warm, comforting, and delicious.
Shahzaib hassan Shahzaib hassan
[email protected]I'm not a big fan of apples, but I really enjoyed these baked apples. The blackberry jam made them extra special.
Samir Sunam
[email protected]I made these baked apples for a party and they were a huge hit! Everyone loved them.
Uhdih Uhdihvjucb
[email protected]These baked apples were so easy to make and they turned out so delicious! The combination of apples, blackberry jam, and spices is perfect.
Fyaz Awan
[email protected]My kitchen smelled so good while these baked apples were in the oven. The blackberry jam added a delicious tartness that balanced out the sweetness of the apples perfectly. I will definitely be making this recipe again!