BAKED BANANA NUT DOUGHNUTS WITH VANILLA GLAZE
Banana lovers have a whole new reason to wake up with a smile, thanks to these baked doughnuts. Using Bisquick Complete pancake & waffle mix speeds up the prep time for an any-day-of -the-week treat.
Provided by By Bree Hester
Categories Side Dish
Time 25m
Yield 12
Number Of Ingredients 10
Steps:
- Heat oven to 425°F. Spray mini doughnut pan with cooking spray.
- In medium bowl, stir together Bisquick mix, granulated sugar, cinnamon, banana, 1/3 cup milk and 1 teaspoon vanilla. Fold in walnuts. Spoon batter into pan, using about 1 tablespoon for each doughnut.
- Bake 6 to 8 minutes or until toothpick inserted near center comes out clean. Remove doughnuts from pan to cooling rack; cool 5 minutes.
- Meanwhile, in small bowl, mix glaze ingredients with whisk until smooth.
- Drizzle glaze over doughnuts. Serve warm.
Nutrition Facts : ServingSize 1 Serving
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Jenny Chevez
[email protected]These doughnuts were delicious! I made them for my kids and they loved them. They're definitely a keeper.
Sk. Fahim Khan
[email protected]I've never been a big fan of doughnuts, but these ones changed my mind. They're so light and fluffy, and the glaze is amazing.
Caroline Fangel
[email protected]These doughnuts are the perfect combination of sweet and savory. I love the banana and nut flavor, and the glaze is the perfect finishing touch.
Showrov Das
[email protected]I made these doughnuts for a party and they were a huge hit! Everyone loved them. I'm so glad I found this recipe.
Rathipal Dayanand
[email protected]I thought these doughnuts were just okay. They weren't bad, but they weren't anything special either.
Wilson Nosakhare
[email protected]These doughnuts were a bit too dense for my taste. I would have liked them to be a bit lighter and fluffier.
Sithmi Ahinsa
[email protected]I've made these doughnuts twice now and they're always a success. They're so easy to make and they taste delicious. I love the crunchy glaze on top.
hermione8644 1
[email protected]These doughnuts were a hit! My family loved them. They were moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making these again.