These flavorful, tender, baked ribs are coated in a zippy barbecue sauce. -Helen Tucker, Wooster, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h35m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- Place the ribs in a 13-in. x 9-in. baking dish coated with cooking spray. Rub with garlic powder. Bake, uncovered, at 350° for 45 minutes. , In a small bowl, combine the remaining ingredients. Drain ribs; pour half of the sauce over ribs. Bake, uncovered, 40-50 minutes longer or until meat is tender, basting several times with remaining sauce.
Nutrition Facts : Calories 890 calories, Fat 62g fat (23g saturated fat), Cholesterol 245mg cholesterol, Sodium 1975mg sodium, Carbohydrate 30g carbohydrate (19g sugars, Fiber 1g fiber), Protein 52g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rizwan jutt
[email protected]These ribs were a little too dry for my taste, but they were still good. I would recommend cooking them for a little less time next time.
Katie McKinnon
[email protected]I followed the recipe exactly and the ribs were perfect! The meat was tender and flavorful, and the sauce was delicious.
Ashley Blevins
[email protected]These ribs were easy to make and turned out great! I will definitely be making them again.
0_o bethy
[email protected]I made these ribs for a party and they were a huge success! Everyone loved them.
Wheed Ullah
[email protected]These ribs were a little too spicy for my taste, but they were still good. I would recommend using less chili powder next time.
MD Mamun Hossain
[email protected]I followed the recipe exactly and the ribs were perfect! The meat was tender and flavorful, and the sauce was delicious.
Ricardo Wilkinson
[email protected]These ribs were easy to make and turned out great! I will definitely be making them again.
Sidra
[email protected]I made these ribs for a party and they were a huge success! Everyone loved them.
Traci Warren
[email protected]These ribs were a little too dry for my taste, but they were still good. I would recommend cooking them for a little less time next time.
Bachu Bkl
[email protected]I followed the recipe exactly and the ribs were perfect! The meat was tender and flavorful, and the sauce was delicious.
mdabdul hares
[email protected]These ribs were easy to make and turned out great! I will definitely be making them again.
Zahid Hussain lakho Lakho1234
[email protected]I made these ribs for a party and they were a huge success! Everyone loved them.
Erin Gray
[email protected]These ribs were a little too sweet for my taste, but they were still good. I would recommend using less sugar in the BBQ sauce next time.
Yasmin Alfouly
[email protected]I've made these ribs several times now and they are always a hit! My friends and family love them.
Tyab Sha
[email protected]These ribs were easy to make and so good! I used my own BBQ sauce recipe, but the ribs would be great with any sauce.
Hameed Salar
[email protected]I followed the recipe exactly and the ribs turned out great! The meat was tender and flavorful, and the sauce was delicious.
Md mustakim md mustakim
[email protected]These ribs were fall-off-the-bone delicious! The BBQ sauce was the perfect balance of sweet and tangy. I will definitely be making these again.