A sweet, tangy sauce gives these meatballs a wicked delicious taste that guarantees an empty dish at potlucks and several requests for the recipe. This recipe is easily doubled.
Provided by Chris H
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 1h
Yield 10
Number Of Ingredients 10
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Mix ground beef, cracker crumbs, chopped onion, milk, eggs, and salt in a large bowl. Roll out 20 meatballs and arrange on a baking sheet with a rim. Whisk together the ketchup, water, brown sugar, and nutmeg in a bowl. Pour mixture over meatballs.
- Bake in the preheated oven until the meatballs are no longer pink in the center, about 45 minutes.
Nutrition Facts : Calories 264.1 calories, Carbohydrate 26 g, Cholesterol 66.1 mg, Fat 13 g, Fiber 0.6 g, Protein 10.8 g, SaturatedFat 3.8 g, Sodium 603.2 mg, Sugar 13.5 g
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Rajaabdul Rehman
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them and they were very easy to make. I will definitely be making them again.
Md Mosharof Hossen Ariyan
[email protected]These meatballs were a bit of a disappointment. The sauce was bland and the meatballs were dry. I won't be making them again.
Irfan Durrani
[email protected]I've made these meatballs several times and they are always a hit. They are easy to make and the sauce is always a hit. I highly recommend them!
Md Arafath
[email protected]These meatballs were okay. The sauce was a bit too sweet for my taste and the meatballs were a bit dry.
Joseph Kiarie
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them and they were very easy to make. I will definitely be making them again.
Sidd Mahendra
[email protected]These meatballs were a bit of a disappointment. The sauce was bland and the meatballs were dry. I won't be making them again.
Asim Kamal
[email protected]I've made these meatballs several times and they are always a hit. They are easy to make and the sauce is always a hit. I highly recommend them!
Mussa Khagga
[email protected]These meatballs were okay. The sauce was a bit too sweet for my taste and the meatballs were a bit dry.
Heather Christensen
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them and they were very easy to make. I will definitely be making them again.
Duaa Shahzadi
[email protected]These meatballs were a bit of a disappointment. The sauce was bland and the meatballs were dry. I won't be making them again.
Asante Richmond
[email protected]I've made these meatballs several times and they are always a hit. They are easy to make and the sauce is always a hit. I highly recommend them!
Rachel Johnson
[email protected]These meatballs were okay. The sauce was a bit too sweet for my taste and the meatballs were a bit dry.
Yongo Gabriel
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them and they were very easy to make. I will definitely be making them again.
Md Kafe
[email protected]These meatballs were a bit of a disappointment. The sauce was bland and the meatballs were dry. I won't be making them again.
mb sonu
[email protected]I've made these meatballs several times and they are always a crowd pleaser. They are easy to make and the sauce is always a hit. I highly recommend them!
Sheikh Tamim
[email protected]These meatballs were easy to make and turned out great! I used ground turkey and they were still very moist and flavorful. The sauce is also very good and has a nice tang to it.
Umanyi Sunday
[email protected]I made these meatballs last night and they were a hit! The sauce is amazing and the meatballs are so tender and juicy. I will definitely be making these again.