BAKED BEANS WITH BACON AND RED ONIONS
Provided by Rachael Ray : Food Network
Categories side-dish
Time 21m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F.
- Pour beans into casserole dish and place in oven.
- In a small nonstick skillet, cook bacon over medium high heat 2 to 3 minutes. Add onions and cook 3 minutes longer. Slide the beans out of the oven. Scatter the onions and bacon around the beans. Sprinkle the brown sugar and black pepper over the onions.
- Bake beans with toppings 10 minutes longer. Garnish the beans with parsley and serve.
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Mashud Rafid
[email protected]These baked beans are a bit too sweet for my taste. I'll probably cut back on the brown sugar next time.
Ray naveed ahmad Naveed
[email protected]I'm not a huge fan of baked beans, but this recipe is really good. The bacon and red onions add a lot of flavor.
Riyansh Khadgi
[email protected]These baked beans are a great way to add some extra protein to your diet. They're also a good source of fiber.
Antonia Rodriguez
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand to make these beans.
gantsetseg ganaa
[email protected]These baked beans are the perfect side dish for a summer barbecue. They're easy to make and they're always a crowd-pleaser.
Jannatun Nayem (Hridoy)
[email protected]I've made this recipe several times and it's always a hit. It's a great way to get your kids to eat their beans.
Rock Star Aziz Khan
[email protected]These baked beans are a great make-ahead dish. You can make them a day or two ahead of time and they'll still be delicious.
STUDENT LIFE
[email protected]I love the smokiness that the bacon and red onions add to these beans. It's a really unique and delicious flavor.
Sagar Patel
[email protected]These baked beans are a great way to use up leftover bacon. I always have a few slices in the fridge and this is a great way to use them up.
Momo Kamil
[email protected]I've never been a big fan of baked beans, but this recipe changed my mind. They're so flavorful and addictive.
Drexem Andey
[email protected]These baked beans are the perfect comfort food. They're warm, hearty, and filling.
Tania Adams
[email protected]I love that this recipe uses canned beans. It makes it so easy to throw together a quick and delicious meal.
Laith Talalah
[email protected]I made these baked beans for a camping trip and they were a huge hit. They're easy to make and they taste great even when they're cold.
silver ufuoma
[email protected]These baked beans are the perfect side dish for any summer cookout. They're hearty and flavorful, and they always disappear quickly.
Fahim Personal
[email protected]I wasn't sure about the red onions at first, but they really added a nice sweetness to the beans. I'll definitely be making this recipe again.
Kanwal Awan
[email protected]These baked beans are so easy to make and they're always a crowd-pleaser. I love that I can throw them in the oven and forget about them until they're done.
Jan Peter
[email protected]I've made this recipe several times now and it's always a success. The beans are always tender and flavorful, and the bacon and onions add a nice smoky flavor.
Besties
[email protected]These baked beans were a hit! I made them for a potluck and everyone loved them. The bacon and red onions added a nice flavor and the beans were cooked perfectly.