BAKED BEANS WITH BURNT ENDS
Steps:
- In a large pot, cook the bacon over med-high heat until crisp, 5 to 6 min. Add the onion, season with salt and pepper and cook, stirring occasionally, until golden, about 3 min. Stir in the brown sugar, ketchup, pickle juice and dry mustard and cook, stirring, until thickened, about 2 min. Stir in the pork and beans, pinto beans and burnt ends; cook, stirring occasionally, until heated through, about 10 min.
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A Mahar
[email protected]These baked beans were a little too sweet for my taste, but my kids loved them. I'll probably cut down on the sugar next time I make them.
Ernestina Akey
[email protected]I've been making this recipe for years and it's always a favorite. The beans are always tender and flavorful, and the burnt ends are crispy and delicious. I highly recommend this recipe!
Maria Louis
[email protected]These baked beans were easy to make and turned out so delicious. The burnt ends were the perfect finishing touch. I will definitely be making these again for my next barbecue.
David Fatino
[email protected]I made these baked beans for a potluck and they were a huge hit! Everyone loved the burnt ends and the beans were so flavorful. I'll definitely be making these again.
Gcotyiswa Sam
[email protected]I had some leftover baked beans and decided to try making burnt ends with them. They turned out great! The burnt ends were crispy and flavorful, and the beans were still tender and delicious. I'm glad I decided to experiment.
Bilal ahmed ujjan
[email protected]These baked beans were a little too sweet for my taste, but my kids loved them. I'll probably cut down on the sugar next time I make them.
Hit Gaming
[email protected]I've been making this recipe for years and it's always a favorite. The beans are always tender and flavorful, and the burnt ends are crispy and delicious. I highly recommend this recipe!
Rokeya Khatun
[email protected]These baked beans were easy to make and turned out so delicious. The burnt ends were the perfect finishing touch. I will definitely be making these again for my next barbecue.
Tessia Centers
[email protected]I made these baked beans for a potluck and they were a huge hit! Everyone loved the burnt ends and the beans were so flavorful. I'll definitely be making these again.
Kingkamranjanii Janiijanii
[email protected]I had some leftover baked beans and decided to try making burnt ends with them. They turned out great! The burnt ends were crispy and flavorful, and the beans were still tender and delicious. I'm glad I decided to experiment.
ROOSTER CATERING
[email protected]These baked beans were a little too sweet for my taste, but my kids loved them. I'll probably cut down on the sugar next time I make them.
Kat Moon
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The beans are always tender and flavorful, and the burnt ends are crispy and delicious. I highly recommend this recipe!
Ashraf J
[email protected]These baked beans were easy to make and turned out so delicious. The burnt ends were the perfect finishing touch. I will definitely be making these again for my next potluck.
Jose Zuniga
[email protected]I'm not a huge fan of baked beans, but I really enjoyed this recipe. The burnt ends gave the beans a really unique flavor that I loved. I'll definitely be making these again.
Keotshepile Matabane
[email protected]These baked beans with burnt ends were a hit at my last cookout! The beans were tender and flavorful, and the burnt ends added a nice smoky, crispy texture. I'll definitely be making these again.