BAKED BLUEBERRY-PEACH POUND CAKE
The fruit of Martha Domeny's cake-baking labors is applauded all around the table in her San Diego, California home. "Each golden piece is packed with fruit, so it makes for a very refreshing snack," she writes.
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a bowl, beat the butter, sugar and applesauce. Add egg substitute and milk. Combine the flour, baking powder and salt; add to the creamed mixture and mix until blended. Fold in peaches and blueberries. Pour into a 10-in. flouted tube pan coated with cooking spray. , Bake at 350° for 55-60 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pan to a wire rack. Garnish slices with whipped topping.
Nutrition Facts : Calories 225 calories, Fat 3g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 138mg sodium, Carbohydrate 45g carbohydrate, Fiber 2g fiber), Protein 4g protein.
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Meygah Mann
[email protected]This is the best pound cake I've ever had! The blueberries and peaches are the perfect combination. I will definitely be making this again.
Cain Bahe
[email protected]I love this cake! It's so moist and flavorful. The blueberries and peaches add a nice touch. I will definitely be making this again.
Ali raj Alam
[email protected]This cake is so easy to make and it always turns out perfect. It's the perfect dessert for any occasion.
Oso Calhoun
[email protected]I'm not usually a big fan of pound cake, but this one is amazing! The blueberries and peaches add a nice sweetness and moisture to the cake. I will definitely be making this again.
kelifa habib
[email protected]I made this cake for my family and they loved it! It was the perfect summer dessert. The cake was moist and flavorful, and the blueberries and peaches added a nice sweetness. I will definitely be making this again.
Timmyraul
[email protected]This cake is absolutely delicious! The blueberries and peaches are the perfect combination, and the cake is so moist and fluffy. I will definitely be making this again.
Md Shepon Ahamed
[email protected]I've made this cake several times now and it's always a winner. It's so easy to make and it's always a crowd-pleaser. I highly recommend it!
Kanju Don Nawaz
[email protected]This cake is so easy to make and it always turns out perfect. I love the combination of blueberries and peaches. It's the perfect summer dessert.
Tigie B
[email protected]I was looking for a new pound cake recipe to try and this one did not disappoint. The cake was moist and flavorful, and the blueberries and peaches added a nice touch. I will definitely be making this again.
Saf Bar
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it. The cake was easy to make and turned out beautifully. I will definitely be making it again.
Oliver Davies-Long
[email protected]This blueberry peach pound cake was a delight! The flavors of the blueberries and peaches complemented each other perfectly, and the cake was moist and fluffy. I'll definitely be making this again.