BAKED BRIE IN BREAD
This appetizer is a lovely addition to any dinner party. I usually make 3 or 4 for a small get together as they are addictive.
Provided by Diana Adcock
Categories Cheese
Time 1h20m
Yield 3 serving(s)
Number Of Ingredients 5
Steps:
- In a medium bowl mix together the flour, butter and cream cheese until dough forms.
- Shape into a ball and wrap tightly with plastic wrap.
- Chill for 1 hour.
- Preheat oven to 400 degrees.
- Divide dough into 2 rounds and roll out.
- Place brie on 1/2 of dough, cover with the other and crimp sides.
- Brush with egg, place on a lightly greased pie pan and bake for 20 minutes.
- Remove and let stand for 15 minutes.
- Serve with crackers, firm bread cubes and sliced apples.
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Angelica Agbaere
[email protected]I would definitely make this baked brie again. It was so delicious and easy to make.
Lalik Rokey
[email protected]This baked brie was so easy to make and it was a hit at my party! Everyone loved it.
Md Sab uddin
[email protected]I followed the recipe exactly and my baked brie turned out amazing! The cheese was melted and gooey, and the bread was crispy and flavorful. It was the perfect appetizer for our party.
Aiman Aiman
[email protected]This baked brie was just okay. It wasn't as flavorful as I thought it would be.
Mello McKinney
[email protected]I've never made baked brie before, but this recipe was so easy to follow. It turned out perfectly and my guests loved it!
CB Chironjit
[email protected]This baked brie was the perfect appetizer for our party! It was easy to make and everyone loved it.
Hakim Raj
[email protected]The brie was a bit runny for my taste, but the bread was perfect.
Ariyan official Ariyan official
[email protected]This recipe was easy to follow and the baked brie turned out great! I will definitely make it again.
Corey Bennett
[email protected]I thought the brie was a bit bland, but the bread was delicious.
Kasver Kumar
[email protected]This baked brie was a bit too salty for my taste, but overall it was still good.
RIS 450
[email protected]This was my first time making baked brie and it was so easy! I followed the recipe exactly and it turned out perfectly. The brie was melted and gooey, and the bread was crispy and flavorful.
LadyKiwi_NZ
[email protected]I've made this baked brie many times and it's always a hit. My friends and family love it! It's so easy to make and always turns out delicious.
Rafeya Rahman
[email protected]This recipe is a winner! The brie was perfectly melted and the bread was crispy on the outside and soft on the inside. It was the perfect appetizer for our party.
Ngollo Hamza
[email protected]My family loved this baked brie! It was so easy to make and tasted amazing. The cheese was melted and gooey, and the bread was crispy and flavorful. Highly recommend!