Steps:
- Drain oil from tomatoes, chop for 1/2 cup. Cook shallots in oil to tender, add garlic for 1 minute, add tomatoes and basil, cook 2 minutes, remove from heat, stir in pepper and parsley. Spread tomatoes over brie and chill for 30 min. Bake in 350 oven 12-15 minutes
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[email protected]This was an easy and delicious appetizer. The brie was melted and gooey, and the sun-dried tomatoes added a nice touch of flavor. I served it with crackers and fruit, and it was a hit!
Antika Rani das
[email protected]This baked brie was amazing! The combination of flavors was perfect, and the brie melted beautifully. I will definitely be making this again and again.
Rahman Ullah
[email protected]I followed the recipe exactly and my baked brie turned out perfectly! It was creamy and melted on the inside, and the sun-dried tomatoes added a nice tangy flavor. I will definitely be making this again.
SFN ROBOT
[email protected]This baked brie was a bit too bland for my taste. I think I would have liked it more if there had been some additional herbs or spices added to the brie before baking.
Mukesh danish
[email protected]This was a delicious and easy appetizer. The brie was creamy and melted perfectly. The sun-dried tomatoes added a nice tangy flavor. I served it with crackers and fruit, and it was a hit!
Dao Ha Thi
[email protected]Yum! This baked brie was amazing. The brie was perfectly melted and the sun-dried tomatoes added a nice touch of flavor. I will definitely be making this again.
Ammar Ghayas
[email protected]This baked brie was a showstopper! It was so easy to make and everyone raved about it. The brie was creamy and flavorful, and the sun-dried tomatoes added a nice touch of tanginess.
Mughal Brand
[email protected]Loved the simplicity of this recipe. Just a few ingredients and you have a delicious and elegant appetizer. The brie was perfectly melted and the sun-dried tomatoes added a nice pop of flavor.
Tumelo Mofokeng
[email protected]This was a great appetizer for our holiday party. The brie was perfectly melted and the sun-dried tomatoes added a nice touch of sweetness. Everyone loved it!
Aiden O'malley
[email protected]So easy to make and so delicious! I love that this recipe uses sun-dried tomatoes, which add a unique flavor to the brie. Will definitely be making this again and again.
Muhammad Abrar
[email protected]Followed the recipe exactly and it turned out amazing! The brie was creamy and gooey, and the sun-dried tomatoes added a nice tang. Served it with crackers and fruit, and it was gone in minutes.
King George Gh
[email protected]This baked brie with sun-dried tomatoes was an absolute hit at my dinner party! The combination of flavors was divine, and the brie melted perfectly. I will definitely be making this again.