BAKED CANNOLI PIE
This is so easy to fix, it came from another recipe site because I needed a cannoli pie that would be easy to tranport in a warm weather. Whipped cream (like Redi Whip)brings a lot to this pie
Provided by The Thorn of Hudson
Categories Dessert
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Combine the first 6 ingredients in a blender, cover and beat until smooth.
- Pour into the pie shell and bake in a pre heated 300 degree oven for 1 hour.
- Cool at room temperature, then Chill.
- Garnish when serving with Whipped cream and cherries.
Nutrition Facts : Calories 243.1, Fat 10.1, SaturatedFat 4.5, Cholesterol 70.3, Sodium 197.5, Carbohydrate 22.4, Fiber 0.4, Sugar 16, Protein 8.7
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Amaal abdullahi Mohamoud
[email protected]This recipe is perfect for a special occasion.
tanaka chipakatira
[email protected]I'm allergic to nuts, so I'm not sure if I can make this recipe.
Sumon Hasan
[email protected]This recipe looks really complicated. I'm not sure if I'm up for the challenge.
Mason Berry
[email protected]I'm not sure if I have all of the ingredients for this recipe, but I'm going to see what I can do.
Bo Channel
[email protected]This recipe sounds amazing! I'm definitely going to give it a try.
Shelby DeWitt
[email protected]I can't wait to try this recipe! It looks so delicious.
Sami Mirza
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect.
Mehnoor Takia
[email protected]I'm not sure what I did wrong, but my pie turned out really dry. I think I might have overcooked it.
Lizon Islam
[email protected]This pie was a lot of work, but it was worth it! The final product was beautiful and delicious.
dzilli Ozzy
[email protected]I had some trouble getting the crust to brown properly, but the filling was delicious.
Rose Sis
[email protected]This pie was a bit too sweet for my taste, but the crust was delicious.
music a Arjun
[email protected]I'm not a huge fan of cannoli, but I loved this pie! The crust was perfectly crispy and the filling was creamy and flavorful.
Dharmendra Dharmendra
[email protected]This pie is amazing! The crust is flaky and the filling is rich and creamy. I will definitely be making this again.
Ireland Talez (iTalez_67)
[email protected]I've never made cannoli pie before, but this recipe was easy to follow and turned out great! The pie was delicious and everyone loved it.
Luis birkbeck
[email protected]This cannoli pie was a hit at my party! The filling was smooth and creamy, and the crust was perfectly crispy. I loved the combination of flavors and textures.