BAKED CHICKEN AND CORN
This is an easy way to make a one-dish meal with little effort. It is also very tasty and my kids love it. You can also use mixed vegetables instead of corn.
Provided by atchurch
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 40m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread corn into the bottom of a baking dish; add chicken breasts. Cover chicken with butter, garlic, black pepper, and salt. Cover dish with aluminum foil.
- Bake in the preheated oven until chicken is no longer pink in the center, 30 to 45 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 361.5 calories, Carbohydrate 43 g, Cholesterol 79.9 mg, Fat 10.6 g, Fiber 4.4 g, Protein 29.7 g, SaturatedFat 4.8 g, Sodium 765.1 mg, Sugar 6.8 g
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