GINGER DIPPING SAUCE

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Ginger Dipping Sauce image

Provided by Martha Stewart

Categories     Food & Cooking     Cuisine-Inspired Recipes

Yield Makes 3/4 cup sauce

Number Of Ingredients 4

1/4 cup soy sauce
1/2 cup rice-wine vinegar
2 teaspoons toasted sesame oil
One 2-inch piece fresh ginger, peeled and finely julienned

Steps:

  • Whisk together all of the ingredients in a small bowl until well combined.

Silas Dosselman
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This sauce is the perfect balance of sweet, sour, and spicy. I love it with spring rolls, egg rolls, and chicken wings.


Md Merijul
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This dipping sauce was easy to make and had a great flavor. I will definitely be making it again.


ReMON Mirda
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I found this recipe to be a bit bland. I think it could use some more garlic or ginger.


Ola Manager
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This sauce was a little too spicy for my taste, but I think it would be great for people who like spicy food.


Pradip Oli
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I've made this dipping sauce several times and it's always a crowd-pleaser. It's the perfect dipping sauce for parties or potlucks.


Ahmad Zahrah
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This sauce is a great way to add some extra flavor to your favorite dishes. I especially love it with grilled chicken or fish.


Risk Taker
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I love the simplicity of this recipe. It's only a few ingredients and it comes together in minutes.


Muhammadsaad Rafi
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This dipping sauce is so versatile! I've used it with everything from spring rolls to chicken wings and it's always a hit.


Govinda Timalsina
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I made this sauce to go with my spring rolls and it was delicious! The sauce was easy to make and had a great flavor.


Lisa Ogechi
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This dipping sauce was a hit at my party! It was the perfect balance of sweet, sour, and spicy. I loved the addition of ginger, it really gave it a unique flavor.