BAKED CHIPOTLE CHICKEN FLAUTAS
Spicy cooked chicken in a creamy sauce is rolled into tortillas, baked until golden brown, then served with sour cream, salsa, and cilantro.
Provided by Mission Foods
Categories Trusted Brands: Recipes and Tips Mission®
Time 44m
Yield 5
Number Of Ingredients 12
Steps:
- Preheat the oven to 450 degrees F.
- Mix together chicken, cream of chicken soup, diced green chile peppers, 1 tsp. chipotle powder, cumin, and coriander in a medium size saucepan. Heat over medium heat until hot. Remove from heat.
- Place about 3 tablespoons of the chicken filling along the edge of a tortilla. Roll the tortilla up more tight than loose. Put a toothpick through the middle of the flauta to hold in place. Place on a sprayed large baking sheet. Repeat with the remaining tortillas.
- In a small bowl mix together the canola oil and remaining ground chipotle pepper.
- Lightly brush the flautas with the oil mixture. Bake until golden brown, about 15 minutes. Cool.
- Remove toothpicks, slice each flautas on the diagonal. Transfer on your favorite fiesta platter, sprinkle with chopped fresh cilantro, serve with low fat sour cream and salsa.
Nutrition Facts : Calories 723.6 calories, Carbohydrate 36.3 g, Cholesterol 217 mg, Fat 37.5 g, Fiber 2.5 g, Protein 38.6 g, SaturatedFat 7.2 g, Sodium 2163.1 mg, Sugar 0.8 g
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Mohamad Honlos
[email protected]These flautas were amazing! The chipotle sauce was the perfect touch. I will definitely be making these again.
Marin Rockford
[email protected]Overall, I thought these flautas were pretty good. They were easy to make and they tasted great. I would definitely make them again.
Maher Safyan
[email protected]These flautas were a bit bland for my taste. I think I'll add some more spices next time.
Jenna Kerry
[email protected]I'm not sure what I did wrong, but my flautas turned out soggy. I think I might have added too much sauce.
Muhammad Sobaan
[email protected]These flautas were a bit time-consuming to make, but they were worth it. They were so delicious!
Falon Carpenter
[email protected]I'm not a big fan of chipotle sauce, but I really enjoyed these flautas. The chicken was perfectly cooked and the tortillas were crispy.
Indu Chamlagain
[email protected]These flautas are a great way to use up leftover chicken. They're also a healthier alternative to traditional fried flautas.
ariadnaeu
[email protected]I love the smoky flavor that the chipotle sauce gives to these flautas. They're also really easy to make.
Eduard Tokaryev
[email protected]These flautas are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Madeana Irvine
[email protected]I made these flautas for dinner last night and they were a big hit with my family. The chicken was tender and juicy, and the chipotle sauce was flavorful and spicy.
Shreya Upreti
[email protected]The flautas were a bit too spicy for me, but my husband loved them. He said they were the best flautas he's ever had.
Daddy James
[email protected]These flautas were so flavorful and easy to make. I will definitely be making them again.
Moses Sunday
[email protected]I'm not usually a fan of flautas, but these were really good. The chipotle sauce was the perfect complement to the chicken.
Hojat Azatzadeh
[email protected]These flautas are so easy to make and they taste amazing! I love the combination of the chipotle sauce and the chicken.
Haregeweyin Kindalem
[email protected]I made these flautas for a party and they were a huge success! Everyone loved them. The chipotle sauce was especially popular.
Kaji Thapa
[email protected]I followed the recipe exactly and the flautas turned out perfectly. They were crispy on the outside and tender on the inside. The chipotle sauce was also delicious.
Jolapo
[email protected]The chicken flautas were delicious! The chipotle sauce was flavorful and had just the right amount of spice. I will definitely be making these again for my family and friends.
Nirob Njr
[email protected]These flautas were a hit! The chipotle sauce added the perfect amount of heat and flavor. I will definitely be making these again.