Steps:
- 1. Combine ingredients in order given: corn, cracker crumbs, eggs, salt, milk, black pepper, sugar, butter and oysters.
- 2. Bake the mixture in a greased 1 1/2 quart baking dish at 375 degrees for 25 minutes.
- 3. Do not over bake or oysters will become tough.
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ILLEGAL ARMY
[email protected]I can't wait to try this recipe! It looks so delicious.
Romani Bhattarai
[email protected]This recipe is a winner! It's easy to make and the results are amazing.
Tauhidul Islam
[email protected]This dish is a must-try for seafood lovers. The corn and oysters are cooked to perfection and the sauce is divine.
Jeanette Maxwell
[email protected]I would recommend this recipe to anyone who loves corn and oysters. It's a great dish for a special occasion or a casual weeknight meal.
Chima Ajikere
[email protected]Overall, this was a good recipe. It was easy to follow and the dish turned out well. I would definitely make it again.
Tiktok Tawsif
[email protected]This recipe was a bit too bland for my taste. I think I would add some more spices next time.
Joseph Quinn
[email protected]I found that the oysters were a bit overcooked. I think I would cook them for a shorter amount of time next time.
Indira Dhakal
[email protected]This dish was a bit too salty for my taste, but I think that's because I used salted butter instead of unsalted.
Sanil Hossain
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. It was absolutely delicious!
Alfetore Bo aiana
[email protected]This recipe is a keeper! I will definitely be making it again and again.
MAKCY TZ
[email protected]This dish was a hit at my party! Everyone loved the unique combination of flavors and textures.
Mirza Popy
[email protected]I loved the simplicity of this recipe. It didn't require a lot of ingredients or time, and the results were amazing.
lifeof tyrie
[email protected]This was a great recipe! It was easy to follow and the dish turned out delicious. I will definitely be making this again.
Cataleya Stephens
[email protected]I've never been a fan of oysters, but this dish changed my mind. The corn and oysters complemented each other perfectly, and the baking process made the oysters tender and juicy.
USAMA JAVED
[email protected]This dish was an absolute delight! The combination of corn and oysters was perfect, and the baking process brought out the best in both flavors.