BAKED CREAMY SPINACH DIP

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Baked Creamy Spinach Dip image

I'm a fan of classic dishes but frequently tweak them a bit to suit my family's tastes. My cheesy spinach dip is a little lighter than other versions I've seen and pairs well with bagel chips. -Jenn Tidwell, Fair Oaks, California

Provided by Taste of Home

Categories     Appetizers

Time 55m

Yield 14 servings (1/4 cup each).

Number Of Ingredients 12

2 packages (10 ounces each) frozen chopped spinach, thawed
1 tablespoon butter
2 garlic cloves, minced
1 tablespoon all-purpose flour
1 can (12 ounces) evaporated milk
1/2 cup grated Parmesan cheese, divided
1/4 cup cream cheese
1/4 cup ricotta cheese
1/4 teaspoon ground nutmeg
1/2 teaspoon salt
1/4 teaspoon pepper
Bagel chips

Steps:

  • Preheat oven to 350°. Place spinach in a colander over a bowl; squeeze dry, reserving 1 cup spinach liquid., In a large saucepan, heat butter over medium heat. Add garlic; cook 1 minute. Stir in flour until blended; gradually whisk in milk and reserved spinach liquid. Bring to a boil, stirring constantly; cook and stir 2-3 minutes or until thickened. Stir in 1/4 cup Parmesan cheese, cream cheese, ricotta cheese, seasonings and spinach; cook and stir until blended., Transfer to a 1-1/2-qt. baking dish. Bake 25-30 minutes or until bubbly and top is lightly browned. Remove from oven; top with remaining Parmesan cheese. Bake 4-5 minutes longer or until cheese is melted. Serve with bagel chips.

Nutrition Facts :

Tribhuban Rai
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This dip was a total disaster. It was way too salty and the spinach was completely overcooked.


Haeley Brown
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I found this dip to be a bit bland. I added some garlic powder and onion powder to give it more flavor.


Harmas Mughal
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This dip was a bit too cheesy for my taste. I think I'll use less cream cheese next time.


Luciano
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I'm not sure what went wrong, but my spinach dip turned out really watery. I followed the recipe exactly, so I'm not sure what happened.


Avram Avram
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This dip is so good! I love the combination of spinach, cream cheese, and sour cream.


Petrus Hambinga
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I've been making this spinach dip for years and it's always a hit. It's the perfect appetizer for any party or gathering.


Salahuddeen Ibrahim
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This spinach dip is a classic for a reason. It's creamy, cheesy, and delicious.


Nurujaman Islam
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I love that this dip is made with fresh spinach. It gives it a really nice flavor.


Ruth Norman
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This dip is perfect for parties or potlucks. It's easy to make and everyone loves it.


Chineque Gous
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I'm not a big fan of spinach, but I loved this dip! It was creamy and cheesy, and the spinach flavor was very mild.


Bobby R Clark
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This dip is so easy to make and it's always a hit. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.


Sumon islam Islam
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I love the creamy texture of this spinach dip. It's so smooth and flavorful.


kevin sprunger
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This spinach dip is delicious! I made it for a potluck and everyone loved it. It's a great appetizer or side dish.


Jamarion
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This dip is amazing! I've made it several times and it's always a crowd-pleaser. The only thing I changed was adding a little bit of garlic powder.


Dawud Islam
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I love this spinach dip! It's so easy to make and always turns out perfectly. I usually serve it with pita chips or vegetables.


red bull gaming
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This spinach dip was a huge hit at my party! It was creamy, cheesy, and had the perfect amount of spinach. I will definitely be making this again.