BAKED HAM AND APPLES
WHEN Mother wanted to serve ham, she went to the smokehouse, took one down from the rafters and sliced off as much as was needed. The rest was hung up again. This recipe is great if you use real smoked ham with no water added. When Mother prepared it this way, the flavor was especially sweet and buttery. -Marjorie Schmidt, St. Marys, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h25m
Yield 6-8 servings.
Number Of Ingredients 6
Steps:
- Place ham in an ungreased 13-in. x 9-in. baking dish. Rub with mustard and sprinkle with brown sugar. Core apples and cut into 3/4-in. slices; arrange in a single layer over ham. Dot with butter and sprinkle with pepper. , Cover and bake at 400° for 15 minutes. Reduce heat to 325°; bake for 45 minutes. Uncover and bake 15 minutes longer or until apples are tender.
Nutrition Facts : Calories 295 calories, Fat 13g fat (5g saturated fat), Cholesterol 68mg cholesterol, Sodium 1484mg sodium, Carbohydrate 24g carbohydrate (20g sugars, Fiber 1g fiber), Protein 21g protein.
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Jackie Rachel
[email protected]This is the best baked ham recipe I've ever tried.
Rita Boampong
[email protected]I can't wait to make this recipe again.
Samantha Gittens
[email protected]This recipe is a keeper!
Ebube Muojekwu
[email protected]I've never made baked ham before, but this recipe made it so easy.
Murray Visconti
[email protected]This recipe is perfect for a special occasion.
Augustine Doku
[email protected]I added some brown sugar to the glaze and it was delicious!
Rhamat Khan
[email protected]This recipe is a great way to use up leftover ham.
Harleigh Skelton
[email protected]I've made this recipe several times and it's always a hit.
Buthaina Alyouha
[email protected]I made this recipe for my family last night and they loved it!
bangal TV
[email protected]The ham was so moist and flavorful, and the apples were the perfect complement.
Matty77 Pop11
[email protected]This is a quick and easy recipe that is perfect for a weeknight meal.