BAKED HAM WITH LOW CARB MAPLE BOURBON GLAZE
Steps:
- Preheat oven to 325 degrees F.
- Place ham face down in a shallow baking pan and cover loosely with aluminum foil.
- Place on lower rack of oven and bake for 1 hour.
- While the ham is baking, mix together all the glaze ingredients in a bowl and set aside.
- After 1 hour of cooking, remove ham from oven, uncover and stand ham up on 1 side. With a sharp knife and in a "tic-tac-toe" fashion, make shallow cuts all over the fatty side of the ham, scoring 1-inch squares. Insert single whole cloves in every corner of the squares created by the cuts. Pour the glaze over the top and let drip down the ham. Place uncovered ham back in the oven and cook for another 30 minutes. Remove from oven and let stand 15 minutes before slicing.
Nutrition Facts : Calories 517 calorie, Fat 23 grams, SaturatedFat 6 grams, Carbohydrate 4 grams
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KING 1
[email protected]This recipe is a keeper! The ham was so moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.
Stefan Samper
[email protected]I made this ham for a potluck and it was a huge hit! Everyone loved the glaze and the ham was cooked perfectly. I will definitely be making this again.
James Johnson
[email protected]I followed the recipe exactly and the ham turned out perfectly! The glaze was a little too sweet for my taste, but that's just personal preference. Overall, this is a great recipe.
Theophilus Caesar
[email protected]This is the best ham recipe I've ever tried! The glaze is so flavorful and the ham is so moist and tender. I will definitely be making this again and again.
Mm Abid
[email protected]I made this ham for Easter dinner and it was a huge success! The glaze was easy to make and the ham was so moist and flavorful. Everyone loved it!
Jibon Sarkar
[email protected]This ham was a little dry for my taste, but the glaze was delicious. I think I would try cooking it for a shorter amount of time next time.
Noel Molla
[email protected]I'm so glad I found this recipe! The ham was delicious and the glaze was amazing. I will definitely be making this again.
Malak Ben
[email protected]This recipe is a keeper! The ham was so moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.
Ash Reynolds
[email protected]I made this ham for a potluck and it was a huge hit! Everyone loved the glaze and the ham was cooked perfectly. I will definitely be making this again.
Moni Islam
[email protected]I followed the recipe exactly and the ham turned out perfectly! The glaze was a little too sweet for my taste, but that's just personal preference. Overall, this is a great recipe.
Kylie Whistling elk
[email protected]This is the best ham recipe I've ever tried! The glaze is so flavorful and the ham is so moist and tender. I will definitely be making this again and again.
Patrick Makota
[email protected]I'm not a big fan of ham, but this recipe changed my mind! The glaze was amazing and the ham was cooked perfectly. I will definitely be making this again.
Shsapeeq Khan
[email protected]I made this ham for Christmas dinner and it was a huge success! The glaze was easy to make and the ham was so moist and flavorful. Everyone loved it!
Jibon Miah
[email protected]This ham was a hit at our Easter dinner! The glaze was perfectly sweet and savory, and the ham was cooked to perfection. I will definitely be making this again.