BAKED LEMON RICE PILAF
Make and share this Baked Lemon Rice Pilaf recipe from Food.com.
Provided by QueenJellyBean
Categories Long Grain Rice
Time 45m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Heat stock, bringing to boil and then down to simmer.
- Melt the butter in a large non stick skillet over medium heat. Add onions and cook for 2 minutes or until the onion is softened. Add the rice and stir to coat the rice with butter. Cook 3 minutes stirring often so that the rice does not burn.
- Transfer rice to large baking dish. Pour in hot stock. Stir in lemon juice, zest, bay leaves, salt and pepper.
- Cover pan tightly with aluminum foil and bake for 25-30 minutes or until all liquid is absorbed and the rice is tender.
- Fluff the rice just before serving and garnish with lemon slices and sliced green onion if desired.
Nutrition Facts : Calories 188.4, Fat 3.7, SaturatedFat 2, Cholesterol 7.6, Sodium 357.5, Carbohydrate 33.2, Fiber 0.8, Sugar 1.1, Protein 4.8
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Waqas Alam
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The rice is always fluffy and the lemon flavor is just right.
M Sohail
[email protected]This recipe is easy to follow and the results are delicious. The rice is fluffy and the lemon flavor is perfect. I will definitely be making this again.
Shanishka Lootooa
[email protected]I made this recipe for a potluck and it was a hit! The rice was cooked perfectly and the lemon flavor was delicious. I will definitely be making this again.
Company Ceo
[email protected]This recipe is a great way to use up leftover rice. The lemon flavor is refreshing and the herbs and spices add a nice depth of flavor. I will definitely be making this again.
mickelee Clarke
[email protected]I'm not usually a fan of lemon rice pilaf, but this recipe changed my mind. The rice was fluffy and flavorful, and the lemon flavor was subtle but noticeable. I will definitely be making this again.
Izak Rice
[email protected]This is the best lemon rice pilaf recipe I've ever tried. The rice was perfectly cooked and the lemon flavor was just right. I will definitely be making this again and again.
Hasseb Butt
[email protected]I loved this recipe! The rice was cooked to perfection and the lemon flavor was amazing. I will definitely be making this again.
Duvan Mauricio Miranda
[email protected]This pilaf was a hit with my family! The rice was fluffy and the lemon flavor was perfect. I will definitely be making this again.
L Wheatley
[email protected]I was pleasantly surprised by how easy this recipe was to make. The rice cooked perfectly and the lemon flavor was just right. I will definitely be making this again!
Sindiswa Mhlongo
[email protected]This recipe is a keeper! The rice was perfectly cooked and the lemon flavor was subtle but noticeable. I loved the addition of the herbs and spices, which gave the dish a nice depth of flavor. I will definitely be making this again.
NOZIPHO ALEXIA JOJO
[email protected]I've made this recipe several times and it's always a winner. The rice is always fluffy and the lemon flavor is just right. I love the addition of the herbs and spices, which give the dish a nice complexity of flavor. I highly recommend this recipe!
Gloria Ramos
[email protected]This is my go-to recipe for lemon rice pilaf. It's always a hit with my family and friends. The rice is always cooked perfectly and the lemon flavor is amazing. I love the addition of the herbs and spices, which give the dish a nice depth of flavor.
RJ Ayiud
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The rice is always fluffy and the lemon flavor is just right. I highly recommend this recipe to anyone who loves lemon rice pilaf.
Dharshana Munasinghe
[email protected]This pilaf was amazing! The lemon flavor was perfect and the rice was cooked to perfection. I will definitely be making this again.
Abdulrahman zahid
[email protected]I made this recipe last night and it was a hit with my family! The rice was cooked perfectly and the lemon flavor was subtle but noticeable. I also liked the addition of the herbs and spices, which gave the dish a nice complexity of flavor. Will defi
Tyrece Elliott
[email protected]This baked lemon rice pilaf is a delightful dish that is easy to make and packed with flavor. The lemon adds a bright and tangy flavor that pairs perfectly with the fluffy rice. I also love the addition of herbs and spices, which give the dish a nice