Categories Fish Bake Quick & Easy Wheat/Gluten-Free Dinner Healthy
Yield 2-4
Number Of Ingredients 6
Steps:
- Place all ingredients in zip-lock bag, seal and marinate about 1 hour. Preheat oven to 400 degrees. Remove Salmon from marinade and place in greased glass dish. Pour marinade over. Roast 10-15 minutes.
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#course #main-ingredient #preparation #healthy #5-ingredients-or-less #main-dish #seafood #easy #salmon #fish #dietary #low-saturated-fat #high-protein #low-carb #high-in-something #low-in-something #saltwater-fish #3-steps-or-less
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Mubito Charles
[email protected]This salmon recipe is a game-changer. It's so easy to make and the results are amazing. I've made it for my family and friends several times and they all love it.
bashar mahmud
[email protected]I've tried many salmon recipes over the years, but this one is by far the best. The marinade is perfect and the salmon always comes out cooked to perfection.
Anwar Said
[email protected]This salmon recipe is a lifesaver! I'm always short on time during the week, but this recipe is quick and easy to make.
singel brothers LTD
[email protected]I'm not a huge fan of fish, but this salmon recipe is an exception. The marinade makes the salmon so flavorful and moist.
Sarmin Khatun
[email protected]This salmon recipe is a great way to impress your guests. It's easy to make and the results are always stunning.
Raven Hill
[email protected]I'm always looking for new ways to cook salmon, and this recipe definitely delivers. The marinade is simple to make and the salmon comes out perfectly cooked.
MD Tanvir Sarkar YT
[email protected]This salmon recipe is easy to follow and the results are fantastic. The salmon is moist and flavorful, and the marinade adds a delicious crust.
Viraj Eshan
[email protected]I've made this salmon recipe several times and it's always a hit. My friends and family love it.
potetoLT
[email protected]The marinade for this salmon is amazing! I used it on some tilapia I had in the freezer and it was delicious.
Ahmed Raza111
[email protected]I followed the recipe exactly and the salmon turned out dry and overcooked. I'm not sure what went wrong.
Mule Dan
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the marinade added a delicious flavor. I will definitely be making this again.
Ekegbo Chidimma
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The marinade made the fish moist and flavorful, and the baking process gave it a crispy skin. I'll definitely be making this again.
Rasedul Islam
[email protected]This salmon dish was absolutely delicious! The marinade infused the fish with so much flavor, and the baking process cooked it perfectly. I served it with roasted vegetables and a lemon-dill sauce, and it was a hit with my family.