BAKED MEXICAN CASSEROLE
My husband and I both work full-time, so we have little time to cook. This dish is quick and delicious. We freeze leftovers as individual servings for lunch.-Jean Isken, Sussex, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook turkey and onion over medium heat until meat is no longer pink; drain. Add tomatoes and taco seasoning; cook and stir until thickened, about 5 minutes., Layer 4 tortillas, overlapping slightly, on the bottom and up the sides of a greased 13x9-in. baking dish. Top with meat mixture and remaining tortillas. combine the eggs, cottage cheese and 3/4 cup cheddar cheese; pour over tortillas., Cover and bake at 350° for 45-55 minutes or until a knife inserted in the center comes out clean. Sprinkle with remaining cheese. Serve with tomatoes, lettuce and sour cream if desired.
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Zaini Jara
[email protected]I can't wait to try this recipe! It looks so delicious.
Happy Malindi
[email protected]I'm going to try making this casserole with different types of tortillas, like corn tortillas or whole wheat tortillas.
Kuyenzeka Mhlanga
[email protected]This casserole is also great served with a side of rice and beans.
Lesley kosa
[email protected]I like to add a dollop of sour cream and a sprinkle of chopped cilantro to my casserole before serving.
ijaz hayder
[email protected]This casserole is a great way to use up leftover chicken or beef. It's also a great dish to make for a potluck or party.
Dive Rhymes
[email protected]This is the best baked Mexican casserole recipe I've ever tried. It's so easy to make and it's always a hit with my family and friends.
Lindi porotloane
[email protected]I made this casserole for a party and it was a huge hit. Everyone loved it!
Malik Qasim
[email protected]I followed the recipe exactly and the casserole turned out great. It was cheesy, flavorful, and the tortillas were cooked perfectly.
ariadna abella
[email protected]This casserole was a bit bland for my taste. I think it needed more seasoning.
iswell bassey
[email protected]I'm not a big fan of Mexican food, but this casserole was surprisingly good. It's cheesy and flavorful, and the tortillas add a nice touch.
Serenity Richey
[email protected]This casserole is delicious and easy to make. I love that I can use whatever ingredients I have on hand.
Gothzilla 99
[email protected]I've made this casserole several times and it's always a hit. It's the perfect dish to serve at a potluck or party.
Naresh rawal
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's always a crowd-pleaser.
Azadeh Taheri
[email protected]This casserole is the perfect comfort food. It's cheesy, flavorful, and oh-so-satisfying. I highly recommend it!
Hlelolwenkosi Hlelo
[email protected]I love this recipe! It's so versatile and can be made with whatever ingredients you have on hand. I've made it with ground beef, chicken, and even tofu, and it's always delicious.
Liline Paul
[email protected]This baked Mexican casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.