BAKED NORTHERN PIKE
Make and share this Baked Northern Pike recipe from Food.com.
Provided by Chuck in Killbuck
Categories Free Of...
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Melt butter; pour in a 9x13 inch cake pan.
- (For easy cleaning, line pan with aluminum foil.) Place fillets in the butter; season with salt and pepper.
- Slice onions and green peppers and place over fillets.
- Sprinkle 2 teaspoons of lemon juice over fillets.
- Cover the fillets with the 6-8 strips of bacon.
- Bake at 350 degrees for approximately 25 minutes.
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Mosharaf Hossen
[email protected]This was a great recipe. The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Andrea Serna
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The pike is always cooked perfectly and the sauce is so flavorful. I've made this recipe several times and it's always a crowd-pleaser.
Altaaf Brohi
[email protected]I tried this recipe for a dinner party and it was a hit! The fish was moist and flaky, and the sauce was so flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy fish dish.
Kholoud Muhammad
[email protected]This was a great recipe. The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Sophia Tate
[email protected]This recipe was easy to follow and the results were delicious. The fish was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe to anyone looking for a simple and tasty fish dish.
Nouri Selloum
[email protected]I followed the recipe exactly and the fish turned out great. The sauce was also very good. I will definitely be making this again.
Gonie M
[email protected]I'm not a big fan of fish, but this recipe changed my mind! The pike was cooked perfectly and the sauce was so flavorful. I would definitely recommend this recipe to anyone, even if they're not a fan of fish.
Tusto Das
[email protected]This was a great recipe! The fish was moist and flaky, and the sauce was delicious. I will definitely be making this again.
TraLynn Ellers
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The pike is always cooked perfectly and the sauce is so flavorful. I've made this recipe several times and it's always a crowd-pleaser.
Lila Rai
[email protected]This recipe was a hit! The pike was cooked to perfection and the sauce was divine. I served it with mashed potatoes and roasted vegetables, and it was a meal that everyone enjoyed.
Ripon Dewen
[email protected]Baked pike is truly a delight. The fish was cooked perfectly, with a tender, flaky texture and a crispy, flavorful crust. The herbs and lemon zest added a bright, citrusy flavor that complemented the fish beautifully. I highly recommend this recipe f