BAKED PUMPKIN RICE PUDDING
Simple and delicious comfort food. This came from a Kraft cookbook, Best Ever Holiday Recipe Collection. Beautiful cookbook and full of great recipes, lots of popular name brand recipes. This appears to be a recipe full of possibilities, as far as options go. Soy milk instead of regular milk, brown rice instead of white, Splenda instead of sugar, are some of the changes I am considering. I think adding some raisins would be good, too. I think this tastes best, chilled. My son is not a vegetable eater. This is one way to get a vegetable into him, along with some vitamin A.
Provided by Watkinslady30
Categories Dessert
Time 1h
Yield 14 serving(s)
Number Of Ingredients 10
Steps:
- Combine milk, pumpkin, rice, sugar, cinnamon, ginger, salt and cloves to a boil in a large saucepan.
- Stir mixture constantly.
- Reduce heat to low; simmer 5 minutes, stirring occasionally.
- Remove pan from heat.
- Beat eggs and vanilla in a large bowl. Slowly stir in hot pumpkin mixture, blending well after each addition. (This lowers the temperature of the mixture, you don't want to add it at once, because you might end up with scrambled eggs. Not very appetizing! Or just whisk some of the hot mixture into the eggs. Then pour all into the hot mixture.)
- Pour into greased 2 quart casserole.
- Bake at 375 F for 45 to 50 minutes or until pudding is set. Cool slightly.
- Serve warm or refrigerate until ready to serve.
- Garnish as desired. Dollop of whipped cream, dash of cinnamon, maybe.
- Put leftovers in the refrigerator.
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Garry Pateman
[email protected]This baked pumpkin rice pudding is a delightful treat! The combination of pumpkin, spices, and rice is perfect, and the pudding has a creamy, comforting texture. I especially appreciated the addition of the raisins, which added a touch of sweetness a
psykonas
[email protected]I'm so glad I found this recipe! This baked pumpkin rice pudding is the perfect way to use up leftover pumpkin puree. It's easy to make and so delicious. I love the creamy texture and the warm, inviting flavor of the pumpkin and spices. This is defin
Sohail niaz
[email protected]This pumpkin rice pudding is the perfect fall dessert. It's warm and comforting, and the pumpkin and spices give it a delicious flavor. I love the addition of the raisins, which add a bit of sweetness and texture. This is definitely a recipe that I w
Gulzaib Qurashi
[email protected]This was a delicious and easy-to-make dessert. I used canned pumpkin, which made it even quicker to prepare. The pudding was creamy and flavorful, and the topping was the perfect finishing touch. I will definitely be making this again!
Kaden Simth
[email protected]This baked pumpkin rice pudding is a delightful treat! The combination of pumpkin, spices, and rice is perfect, and the pudding has a creamy, comforting texture. I especially appreciated the addition of the raisins, which added a touch of sweetness a
Fouad Husam
[email protected]I'm so glad I found this recipe! This baked pumpkin rice pudding is the perfect way to use up leftover pumpkin puree. It's easy to make and so delicious. I love the creamy texture and the warm, inviting flavor of the pumpkin and spices. This is defin
Abubakar ali Abubakar ali
[email protected]This pumpkin rice pudding is the perfect fall dessert. It's warm and comforting, and the pumpkin and spices give it a delicious flavor. I love the addition of the raisins, which add a bit of sweetness and texture. This is definitely a recipe that I w
Md Sohiel
[email protected]This was a delicious and easy-to-make dessert. I used canned pumpkin, which made it even quicker to prepare. The pudding was creamy and flavorful, and the topping was the perfect finishing touch. I will definitely be making this again!
Ahmad And ABDULLAH Gaming
[email protected]This baked pumpkin rice pudding is a delightful treat! The combination of pumpkin, spices, and rice is perfect, and the pudding has a creamy, comforting texture. I especially appreciated the addition of the raisins, which added a touch of sweetness a
Lucyfer
[email protected]This pumpkin rice pudding is a delicious and easy-to-make dessert. The pumpkin and spices give it a warm and inviting flavor, and the pudding is so creamy and comforting. I especially liked the addition of the raisins, which added a bit of sweetness
Debbie Tavake
[email protected]I'm so glad I found this recipe! This baked pumpkin rice pudding is the perfect way to use up leftover pumpkin puree. It's easy to make and so delicious. I love the creamy texture and the warm, inviting flavor of the pumpkin and spices. This is defin
Taqi naqvi
[email protected]This pumpkin rice pudding is the perfect fall dessert. It's warm and comforting, and the pumpkin and spices give it a delicious flavor. I love the addition of the raisins, which add a bit of sweetness and texture. This is definitely a recipe that I w
Jesse Lejarzar
[email protected]I made this baked pumpkin rice pudding for a potluck, and it was a huge hit! Everyone loved the unique flavor and creamy texture. I will definitely be making this again for my next party.
Jarisk Johnson
[email protected]This recipe is a keeper! The pumpkin rice pudding was delicious and so easy to make. I used brown rice instead of white rice, and it turned out great. The pudding was creamy and flavorful, and the topping was the perfect finishing touch. I will defin
all in one media
[email protected]OMG! This pumpkin rice pudding is heavenly! The pumpkin and spices are the perfect combination, and the pudding is so creamy and smooth. I love the addition of the raisins, which add a bit of sweetness and texture. This is definitely my new favorite
PORTIA GUMEDE
[email protected]This baked pumpkin rice pudding was a hit with my family! The pumpkin and spices gave it a warm and inviting flavor, and the pudding was so creamy and comforting. I especially liked the addition of the raisins, which added a bit of sweetness and text
Rameel Khayyam
[email protected]This was a delicious and easy-to-make dessert. I used canned pumpkin, which made it even quicker to prepare. The pudding was creamy and flavorful, and the topping was the perfect finishing touch. I will definitely be making this again!
Nyako Zhovur
[email protected]I'm not usually a fan of rice pudding, but this recipe changed my mind. The pumpkin and spices gave it a unique and delicious flavor, and the texture was creamy and smooth. I will definitely be making this again!
Ackeem Petterson
[email protected]This baked pumpkin rice pudding was a delightful treat! The combination of pumpkin, spices, and rice was perfect, and the pudding had a creamy, comforting texture. I especially appreciated the addition of the raisins, which added a touch of sweetness