Make and share this Baked Rice With Sausage recipe from Food.com.
Provided by bmcnichol
Categories Pork
Time 1h30m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- In a skillet, cook the sausage, celery, onion and green pepper over medium heat and drain.
- In a saucepan, bring water to a boil and add dry soup mix.
- Reduce heat and simmer, uncovered, for 5 minutes or until the noodles are tender.
- Stir in canned soup, rice and sausage mixture and mix well.
- Transfer to a greased 13-in. x 9-in. x 2-in. baking dish.
- Cover and bake at 350° for 40 minutes.
- Toss bread crumbs and butter and sprinkle over rice mixture.
- Bake, uncovered, for 10-15 minutes or until rice is tender.
- Let stand for 10 minutes before serving.
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Mattie Wright
wmattie2@gmail.comI've made this dish several times and it's always a crowd-pleaser. I like to add a little bit of diced tomatoes and green chilies to mine. It adds a nice bit of flavor and spice.
Paniel
paniel40@yahoo.comThis is a great recipe for a quick and easy meal. I used ground beef instead of sausage, and it turned out just as good. I will definitely be making this again.
Jonathan Anguiano
anguiano_j84@yahoo.comI made this dish last night and it was a hit with my family. The rice was cooked perfectly and the sausage was flavorful. I will definitely be making this again.
Dilu Bamrel_2
dilu-b@hotmail.comThis is a great recipe for a weeknight meal. It's easy to make and can be tailored to your own taste preferences. I added some chopped green peppers and onions to mine, and it turned out great! I would definitely recommend this recipe to others.
adel Sadek
a_sadek@hotmail.comI've made this dish several times and it's always a crowd-pleaser. I like to add a little bit of diced tomatoes and green chilies to mine. It adds a nice bit of flavor and spice.
Laura Brito
brito.l@gmail.comThis is a great recipe for a quick and easy meal. I used ground beef instead of sausage, and it turned out just as good. I will definitely be making this again.
hamid chowdhury
c_hamid@yahoo.comI made this dish last night and it was a hit with my family. The rice was cooked perfectly and the sausage was flavorful. I will definitely be making this again.
Emad Alodat
a_e59@hotmail.comThis baked rice with sausage is a great dish for a weeknight meal. It's easy to make and can be tailored to your own taste preferences. I added some chopped green peppers and onions to mine, and it turned out great! I would definitely recommend this
Arif Niazi
a_niazi@hotmail.comI've made this dish several times and it's always a crowd-pleaser. I like to add a little bit of diced tomatoes and green chilies to mine. It adds a nice bit of flavor and spice.
MD.Nafis.SHEIKH24
md.nafis.sheikh24@hotmail.comThis is a great recipe for a quick and easy meal. I used ground beef instead of sausage, and it turned out just as good. I will definitely be making this again.
AliRaza Raja
alirazar@gmail.comI made this dish last night and it was a hit with my family. The rice was cooked perfectly and the sausage was flavorful. I will definitely be making this again.
Victor Godoy
godoy15@yahoo.comThis is a great recipe for a weeknight meal. It's easy to make and can be tailored to your own taste preferences. I added some chopped mushrooms and zucchini to mine, and it turned out great! I would definitely recommend this recipe to others.
Sladge Willee
willee_s15@hotmail.co.ukI've made this dish several times and it's always a crowd-pleaser. I like to add a little bit of diced tomatoes and green chilies to mine. It adds a nice bit of flavor and spice.
Sourov Ray
sourovray83@gmail.comThis is a great recipe for a quick and easy meal. I used ground beef instead of sausage, and it turned out just as good. I will definitely be making this again.
Halish Halebby
hh46@gmail.comI made this dish last night and it was a hit with my family. The rice was cooked perfectly and the sausage was flavorful. I will definitely be making this again.
Ian Alonso
ian-alonso@yahoo.comThis baked rice with sausage is a great dish for a weeknight meal. It's easy to make and can be tailored to your own taste preferences. I added some chopped green peppers and onions to mine, and it turned out great! I would definitely recommend this