CHOCOLATE PAVLOVA FROM "COOK YOURSELF THIN"
I made this last night and thought I had died and gone to heaven. Sooo delicious and amazingly good for you. Even my boyfriend loved it! I used fresh strawberries in place of the raspberries but you could use what you love.
Provided by Nicoleg
Categories Dessert
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- 1. Preheat the oven to 300 degrees and line a baking sheet with parchment paper.
- 2. Whisk the egg whites and salt on high speed until they hold their shape. Add the lemon juice and whisk just to incorporate. Add the sugar gradually until the mixture stands in firm peaks. Sift the cocoa powder into a small corner of the bowl and lightly fold it into the meringue using a plastic spatula (3 turns). Do not overmix or you will lose the rippled effect. Pour the meringue onto the parchment-lined sheet pan in an oval shape, roughly 2 inches high. Place into the bottom of the oven and bake for 1 hour and 15 minutes.
- 3. Switch off the oven without opening the door and leave the pavlova in the turned-off oven for 1 hour. Remove and set aside.
- 4. For the topping: Whisk the whipping cream and 1 tablespoons confectioners' sugar into semi-stiff peaks and spoon on top of the pavlova. Sprinkle with raspberries and shaved chocolate before serving. Finish with drizzled chocolate.
Nutrition Facts : Calories 350.4, Fat 20.7, SaturatedFat 12.8, Cholesterol 54.3, Sodium 151.5, Carbohydrate 42.2, Fiber 3.5, Sugar 35.8, Protein 5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jsuuawii Jaiisiaiisis
[email protected]This pavlova is a great dessert for a special occasion. It's sure to impress your guests.
Mehak Meha
[email protected]I'm not a big fan of meringue, but I loved this pavlova. The chocolate ganache really makes it.
Erik Gomez
[email protected]This pavlova is a bit time-consuming to make, but it's worth the effort. It's a truly special dessert.
Shanaia Lauderdale
[email protected]I made this pavlova for my family and they all loved it. It's a great dessert for chocolate lovers.
Aidan Cahill mccullough
[email protected]This pavlova is a great dessert for a summer party. It's light and refreshing.
Nwarie Godson
[email protected]The pavlova was a bit dry, but the chocolate ganache helped to make it more moist.
Neo Mokoena
[email protected]The chocolate pavlova was a bit too sweet for me, but I still enjoyed it.
Zainab Rahim
[email protected]I've never made a pavlova before, but this recipe was easy to follow and the pavlova turned out great!
Hasslyema Naloli
[email protected]This pavlova is a great dessert for a special occasion. It's sure to impress your guests.
Sasi gurung Gulungme
[email protected]I'm not a big fan of meringue, but I loved this pavlova. The chocolate ganache really makes it.
KeJuan Cason
[email protected]The chocolate pavlova is a bit time-consuming to make, but it's worth the effort. It's a truly special dessert.
Jonathan Reyes
[email protected]This pavlova is a great make-ahead dessert. I made it the day before my party and it was still perfect the next day.
wannige Harshajith
[email protected]I followed the recipe exactly and my pavlova turned out perfectly! It was a beautiful and delicious dessert.
Ariyan Robin
[email protected]This pavlova was absolutely delicious! The meringue was perfectly crisp and the chocolate ganache was rich and decadent.
roshan Thebe
[email protected]The pavlova was a bit dry, but the chocolate ganache helped to make it more moist.
Baxtyar Baiz
[email protected]The chocolate pavlova was a bit too sweet for my taste, but it was still a good dessert.
romiz blogs
[email protected]This was my first time making a pavlova, and it turned out great! The recipe was easy to follow and the pavlova was delicious.
Mahir Ahmed Rana
[email protected]I've made this pavlova several times now, and it always turns out perfectly. It's a great dessert to make for special occasions.
Malik Muhammad Saim nadeem bhutta
[email protected]This chocolate pavlova was a huge hit at my last dinner party! It was so light and fluffy, and the chocolate ganache was the perfect finishing touch.