BAKED SALMON FILLETS WITH GOAT CHEESE AND CILANTRO
Provided by Pierre Franey
Categories dinner, main course
Time 25m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Heat 2 tablespoons of the olive oil in a saucepan. Add the onion and garlic, and cook briefly while stirring. Add the wine, capers, rosemary, oregano, pepper flakes, tomatoes, salt, pepper and olives. Bring to a boil and simmer 5 minutes.
- Preheat the oven to 475 degrees.
- Pour 1 tablespoon of the oil in a baking dish large enough to hold the fish in one layer. Arrange the fish skin-side down, sprinkle with salt and pepper. Pour the tomato sauce around the fish fillets, brush the top of the fillets with the remaining 1 tablespoon oil and the cheese.
- Bake for 5 minutes and sprinkle with Ricard. Switch to the broiler and broil for 5 minutes. Do not overcook the fish. Sprinkle with the cilantro and serve immediately
Nutrition Facts : @context http, Calories 662, UnsaturatedFat 27 grams, Carbohydrate 10 grams, Fat 46 grams, Fiber 2 grams, Protein 43 grams, SaturatedFat 13 grams, Sodium 776 milligrams, Sugar 5 grams
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Lushan Lakshitha1
[email protected]This recipe was a bit too complicated for me.
DEY DIAR
[email protected]The salmon was a bit dry.
World Book
[email protected]I found the goat cheese to be a bit overpowering.
Chris Watkins
[email protected]This recipe is a bit too salty for my taste.
Dhiraj Kushwaha
[email protected]I used a different type of fish (trout) and it turned out great.
Ohaegbu Ebuka
[email protected]I added some chopped walnuts to the goat cheese mixture and it was delicious.
Mati ullah
[email protected]This dish is a great way to use up leftover salmon.
Surp Plays
[email protected]I was a bit hesitant to try this recipe because I'm not a fan of goat cheese, but I'm glad I did. The goat cheese and cilantro were a great combination.
Gaming Iliyas 0
[email protected]This recipe is a keeper! I'll definitely be making it again.
Muhammad fiyaz
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it!
kazeem lukman
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The goat cheese and cilantro helped to balance out the flavor of the salmon.
Gamer Helping
[email protected]This recipe is easy to follow and the results are amazing. The salmon was cooked evenly and the goat cheese and cilantro added a nice touch.
Rick mason
[email protected]I've tried many baked salmon recipes, but this one is by far the best. The goat cheese and cilantro give it a unique and delicious flavor.
Jalal Alhatmy
[email protected]I made this dish last night and it was a hit! My family loved the combination of flavors and textures.
ALFRED MOSES GEEMOZE
[email protected]This baked salmon with goat cheese and cilantro was an absolute delight! The fish was cooked to perfection, and the goat cheese and cilantro added a wonderful depth of flavor.