I got this recipe from the magazine, Bon Appetit a couple of years ago. The first time I made it, we were hooked! Mascarpone is an Italian cream cheese that can be found in many grocery stores and Italian markets. This recipe calls for salmon fillets but I found it easier to use the whole fillet and then cut it after cooking. Increase the cooking time to 25-30 minutes if using the whole fillet. And use fresh grated cheese...not that stuff in a canister that you find on the grocery shelf.
Provided by CulinaryQueen
Categories One Dish Meal
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Cook spinach in large pot of boiling water just until wilted, about 1 minute. Drain and rinse with cold water. Squeeze out as much water as possible, then finely chop. Place in small bowl. Mix in cream cheese, mascarpone cheese and nutmeg. Season to taste with salt and pepper.
- Brush a baking dish with olive oil and place the salmon in it, skin side down. Spread the cheese and spinach mixture over the top of the salmon. Sprinkle with salt and pepper. (This can be made 4 hours ahead. Cover and chill. Remove from fridge 30 minutes prior to putting in oven).
- Preheat oven to 450F/230°C Mix bread cubes, melted butter and grated cheese in medium bowl. Top salmon with bread mixture, pressing it into cheese to adhere.
- Bake salmon until opaque in center about 12-15 minutes if using single fillets or 25-30 minutes if using whole fillet.
Nutrition Facts : Calories 794.8, Fat 39.6, SaturatedFat 17.9, Cholesterol 234.6, Sodium 890.5, Carbohydrate 32.1, Fiber 2.8, Sugar 0.5, Protein 74.6
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Rozario Rhode
[email protected]This recipe is a game-changer.
Elijah Sika
[email protected]I can't wait to make this again.
Naty
[email protected]This dish is a keeper.
Ram Narayan Mehta
[email protected]I'm so glad I found this recipe.
Victoria Ikwun
[email protected]This dish is perfect for a special occasion.
Kian J
[email protected]This is the best baked salmon recipe I've ever tried.
Hussain Khan
[email protected]I highly recommend this recipe. It's easy to make and absolutely delicious.
Shereen Hamdy
[email protected]This dish is a must-try for any salmon lover.
Nia Smith
[email protected]This recipe is a winner! The salmon was cooked perfectly, and the mascarpone and spinach sauce was divine.
Dawn Snider
[email protected]I've made this dish several times, and it's always a crowd-pleaser.
Brilliant Brilliant
[email protected]This is my favorite salmon recipe! It's always a hit with my family and friends.
Anthony Hutchens
[email protected]I love this recipe! It's so easy to make, and the results are always delicious.
Thomasiyanu Mayowa
[email protected]This dish was easy to make and turned out great! The salmon was moist and flavorful, and the mascarpone and spinach sauce was creamy and delicious. I will definitely be making this again.
Amari Lira
[email protected]This recipe is a keeper! The salmon was cooked perfectly, and the mascarpone and spinach sauce was so flavorful. I served it with roasted vegetables, and it was a delicious and healthy meal.
AbdulRaziq Rahmani
[email protected]I made this dish for a dinner party, and it was a huge success! Everyone loved the salmon, and the mascarpone and spinach sauce was a perfect complement. I will definitely be making this dish again.
janelle Deloatche
[email protected]This dish was amazing! The salmon was flaky and flavorful, and the mascarpone and spinach sauce was creamy and delicious. I would highly recommend this recipe to anyone looking for a delicious and easy-to-make salmon dish.
Gina
[email protected]This was my first time making baked salmon, and it turned out great! The recipe was easy to follow, and the salmon was cooked perfectly. The mascarpone and spinach sauce was also delicious. I will definitely be making this dish again.
Richy Geb
[email protected]I love this recipe! It's so easy to make, and the results are always delicious. The salmon is always cooked perfectly, and the mascarpone and spinach sauce is so creamy and flavorful. I've made this dish for my family and friends many times, and they
Raphael Akosah
[email protected]This baked salmon with mascarpone and spinach was a hit! The fish was cooked perfectly, and the mascarpone and spinach added a creamy, flavorful sauce. I served it with roasted potatoes and asparagus, and it was a delicious, healthy meal.