BAKED SAUSAGE-STUFFED FRENCH TOAST
This easy-to-assemble casserole can be put together the night before, refrigerated and baked just before serving on Mother's Day. This also is an easy recipe for the kids to help with . Let them whisk the eggs, layer bread and pour the egg mixture.
Provided by Chef mariajane
Categories Breakfast
Time 40m
Yield 9 serving(s)
Number Of Ingredients 6
Steps:
- Coat a 9x9-inch square baking pan or a small casserole dish with cooking spray.
- In a medium sauté pan over medium-high, crumble sausage and cook until lightly browned, 6-8 minutes. Drain any excess oil in the pan, then set aside.
- In a medium bowl, whisk together eggs, milk and maple surup.
- To assemble, fit 4 slices of the bread into the bottom of the prepared pan. Yo may also need to trim the bread. Arrange sausage meat over bread, then top with 6 slices of cheese, breaking as needed to arrange in a single layer over all of the sausage and bread.
- Arrange remaining bread over the cheese, then top with remaining cheese. Pour egg mixture over top.
- At this point, the pan can be covered and refrigerated overnight, if desired.
- Otherwise, heat oven to 375F and let the french toast rest for 30 minutes to allow the bread to absorb the egg. Bake for 30-40 minutes or until puffy, golden brown and set. Serve warm.
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Yasmon Price
[email protected]This is a delicious and easy recipe that I will definitely be making again.
Youcef Otmani
[email protected]I made this for my family and they loved it! The sausage filling was flavorful and the French toast was cooked to perfection.
Chrissi Macklin
[email protected]This recipe is a great way to use up leftover sausage. The filling is flavorful and the French toast is cooked to perfection.
Paulie Houtekier
[email protected]I've made this recipe several times and it's always a hit! The sausage filling is flavorful and the French toast is cooked to perfection.
samina wajid
[email protected]This recipe is easy to follow and the results are amazing! The sausage filling is flavorful and the French toast is cooked to perfection.
Sarah amber
[email protected]I'm not a big fan of sausage, but I loved this recipe! The filling was flavorful and the French toast was cooked perfectly.
Anita brown
[email protected]Delicious!
Rasel Raja
[email protected]This recipe is a keeper! The sausage filling is flavorful and the French toast is cooked to perfection. I will definitely be making this again and again.
Zunair Fazal Karim
[email protected]I made this for a brunch party and it was a huge success! Everyone loved the sausage filling and the French toast was cooked to perfection.
Jana onlines
[email protected]This was my first time making stuffed French toast and it turned out amazing! The sausage filling was flavorful and the French toast was cooked perfectly. I will definitely be making this again.
As sufian
[email protected]I followed the recipe exactly and the French toast turned out great! The sausage filling was a little bland for my taste, so I added some extra salt and pepper. Overall, this is a delicious and easy breakfast recipe.
Tabatha Byerly
[email protected]This baked sausage stuffed French toast was a hit with my family! The sausage and cheese filling was savory and flavorful, and the French toast was cooked to perfection. I will definitely be making this again.