BAKED SCALLOPED POTATOES
A warm and cozy comfort food that goes great with anything, fancy or plain. Use whatever type of condensed cream soup you like. I normally use broccoli, mushroom, or chicken depending on the accompanying entree. Use any milk, but not cream or half and half.
Provided by Denyse
Categories Side Dish Potato Side Dish Recipes Scalloped Potato Recipes
Time 1h30m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 2 quart casserole dish.
- Layer potatoes and onions into the casserole dish. Combine soup, milk and pepper in a bowl, then pour soup mixture over the potatoes and onions. The soup mixture should almost cover the potatoes and onion, if it does not add extra milk.
- Cover dish and bake in preheated 375 degrees F (190 degrees C) oven for 60 minutes or until the potatoes are cooked through. At 30 minutes, remove the casserole from the oven and stir once before returning the dish to the oven. Remove from oven and serve.
Nutrition Facts : Calories 234.1 calories, Carbohydrate 41 g, Cholesterol 3 mg, Fat 3.3 g, Fiber 5.5 g, Protein 9 g, SaturatedFat 1 g, Sodium 270.3 mg, Sugar 4.3 g
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Amit Bhetwal
[email protected]Not bad.
Md Iqbal hossen
[email protected]Overall, this is a good recipe for scalloped potatoes. With a few tweaks, it could be even better.
Dorcas Ima
[email protected]I followed the recipe exactly, but the cheese sauce didn't thicken. I had to add more flour.
Non Pta
[email protected]The potatoes were a little too crispy for my liking.
Udayamalar Udayamalar
[email protected]These scalloped potatoes were a little bland for my taste. I would add more herbs and spices next time.
Enid Graham
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Asif Sweets
[email protected]I'm not a big fan of scalloped potatoes, but I tried this recipe and was pleasantly surprised. The potatoes were creamy and cheesy, and the topping was crispy and flavorful.
Moses Sackey
[email protected]This is my go-to recipe for scalloped potatoes. It's always a crowd-pleaser.
Dip Gurung
[email protected]So easy to make and so delicious! I've already shared the recipe with my friends.
Zaffiro Prince
[email protected]I followed the recipe exactly and the potatoes turned out great! The only thing I would change is to add a little more salt and pepper.
Aspen Conrad
[email protected]These scalloped potatoes were a hit! The cheese sauce was creamy and flavorful, and the potatoes were cooked perfectly. I will definitely be making this dish again.