Steps:
- Preheat oven to 375 degrees. Butter baking dish and lay out a single layer of potatoes. Top with a layer of onions. Sprinkle with some parsley, salt and pepper and paprika. Dot with dabs of butter. Continue layering remaining ingredients. Cover dish with foil and bake for 40 minutes or until potatoes are tender.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sumit Ganesh
[email protected]I love that this dish is so easy to make. I can throw it together in a few minutes and it's always a hit.
Malati Poudel
[email protected]This is a great dish to serve with a variety of main courses. I've had it with chicken, fish, and steak, and it's always been delicious.
The Wizard
[email protected]I'm not usually a fan of potatoes, but I loved this dish. The potatoes were so crispy and flavorful.
Mark Angel
[email protected]I love the way the potatoes and onions caramelize in the oven. It gives the dish a wonderful flavor.
IMRAN BEHNOI
[email protected]This is the best potato and onion dish I've ever had. I will definitely be making it again and again.
Asmita Chamling
[email protected]I'm so glad I found this recipe. It's a keeper!
Malik Brand
[email protected]This is a healthy and delicious dish. It's low in calories and fat, and it's packed with nutrients.
MST.Farzana Akter
[email protected]I love that this dish is so affordable. I can feed my family of four for less than $10.
Needto Knowbasis
[email protected]This is a great dish to make ahead of time. I often make it on the weekend and then reheat it during the week for a quick and easy meal.
silas maker
[email protected]I've made this dish several times and it's always a hit. I love the combination of potatoes and onions, and the seasoning is perfect.
Tequan Farrell
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Meily Vicente
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it. I'll definitely be making it again.
Ammar Muhabbat
[email protected]My family loved this dish. It's a great way to get them to eat their vegetables. I served it with grilled chicken and a side salad.
Sbusiso Awesome
[email protected]I'm not a huge fan of onions, but I loved this dish. The potatoes were crispy on the outside and fluffy on the inside, and the onions were caramelized and sweet.
Nalentle Nyikiza
[email protected]This is a great side dish for a weeknight meal. It's quick and easy to make, and it always turns out great.
naseeb subani
[email protected]I love that this dish is so versatile. I added some chopped carrots and celery to the vegetables, and it was delicious. I also think it would be great with some cooked chicken or sausage.
Christopher A.
[email protected]I was pleasantly surprised by how easy this dish was to make. I didn't have any shallots on hand, so I used a yellow onion instead. It still turned out great!
Franki Cioci
[email protected]These potatoes and onions came out perfect! The seasoning was just right and the vegetables were cooked to perfection. I will definitely be making this dish again.