BAKED TORTILLA BEEF STACK
Make and share this Baked Tortilla Beef Stack recipe from Food.com.
Provided by Miss_Tinkabell
Categories Savory Pies
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat Oven to 200*c.
- Heat Oil in a large heavy-based pan, cook onion until tender, then add mince and cook until well browned.
- Add 2/3 of the salsa and sprinkle taco seasoning mix over meat. Stir, bring to the boil, reduce the heat and simmer for 10 minutes.
- Brush a 29cm x 23cm lasagne-type dish with oil. Place a little of the meat sauce in the base, top with tortillas, then layer more meat sauce, spinach and tortillas.
- Spread remaining salsa over tortillas. Grate and sprinkle with cheese and bake gor 25-30 minutes or until cheese is melted and golden brown.
- Allow to stand for 10 minutes before cutting.
- Serve with a green salad.
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Muntasir Hossain Sikder
[email protected]I'm allergic to beef. Is there a way to make this recipe without beef?
California Cali
[email protected]This recipe is a bit too expensive for me. I would prefer a recipe that uses more affordable ingredients.
Lubega David
[email protected]I'm not sure what I did wrong, but my beef turned out tough. I will try this recipe again and follow the instructions more carefully.
Piper Rascona
[email protected]This recipe is a bit too complicated for me. I prefer simpler recipes.
Neema Ruwaida
[email protected]This recipe is a bit too bland for my taste. I would add more spices next time.
Ch Maaz
[email protected]I'm not a fan of Mexican food, but I loved this recipe. It was so flavorful and delicious.
Phillipe Reyes
[email protected]This recipe is perfect for a potluck or party. It's easy to make and everyone loves it.
Huzaifa Basra
[email protected]I love that this recipe can be made ahead of time. I made it the night before and it was just as good the next day.
Napheezat Surajudeen
[email protected]This recipe is a bit time-consuming, but it's worth it. The beef is so tender and the flavors are amazing.
saim abbas
[email protected]I'm not a big fan of beef, but I loved this recipe. The beef was so tender and flavorful. I would definitely make this again.
Krustyfiles
[email protected]This recipe is a great way to use up leftover beef. I always have leftover beef from my Sunday roast, and this is a great way to use it up.
hackduke farid
[email protected]I love that this recipe uses simple, everyday ingredients. I always have these items on hand, so I can make this dish anytime I want.
Menna Essam
[email protected]This was the perfect recipe for a busy weeknight meal. It was quick and easy to make, and my family loved it. I will definitely be adding this to my regular rotation of recipes.
Joshua Julias Hananda
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it! I will definitely be making it again for future parties.
Mian Furqan
[email protected]This recipe was a bit too spicy for my taste, but I was able to tone it down by using less chili powder. Otherwise, it was a great recipe and I would recommend it to others.
Lloyda Famey
[email protected]I followed the recipe exactly and it turned out perfectly. The beef was cooked to perfection and the tortillas were crispy and golden brown. I will definitely be making this again.
amir shrestha
[email protected]This dish was so flavorful and delicious. The beef was tender and the tortillas were perfectly crispy. I would highly recommend this recipe to anyone looking for a quick and easy meal.
Favour Mmesoma
[email protected]I love how versatile this recipe is. I was able to use ingredients that I already had on hand and it turned out great. I also appreciate that it's a one-pot meal, which makes cleanup a breeze.
Nasir Jamot
[email protected]This baked tortilla beef stack was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.