Provided by Moira Hodgson
Categories easy, dessert
Time 45m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees.
- Put apricots in shallow baking dish. Add remaining ingredients and bake about 30 minutes, turning apricots occasionally. Cool them and serve at room temperature.
Nutrition Facts : @context http, Calories 304, UnsaturatedFat 1 gram, Carbohydrate 64 grams, Fat 1 gram, Fiber 5 grams, Protein 3 grams, SaturatedFat 0 grams, Sodium 6 milligrams, Sugar 59 grams
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Emahni White
[email protected]These baked vanilla apricots are a great way to use up leftover apricots. They're also a delicious and healthy snack.
Kayani King
[email protected]I'm always looking for new ways to use apricots, and this recipe is a great one. The baked vanilla apricots are delicious and they're so easy to make.
Mike Martin
[email protected]These baked vanilla apricots are the perfect way to end a meal. They're light and refreshing, and the vanilla flavor is a nice touch.
Aisha Mberwa
[email protected]I love the combination of apricots and vanilla. These baked vanilla apricots are a perfect summertime treat.
Arbab Nazar
[email protected]These are so easy to make and they're always a crowd-pleaser.
yibeltal werash
[email protected]I'm not usually a fan of apricots, but these baked vanilla apricots are amazing! I'll definitely be making them again.
Alfredo Andrade
[email protected]These baked vanilla apricots are a great addition to any brunch or dessert table.
masum billa
[email protected]I made these for my family and they loved them! The apricots were soft and juicy, and the vanilla flavor was perfect.
Haroon Honey
[email protected]These baked vanilla apricots are a great way to use up ripe apricots. They're also a delicious and healthy snack.
Kushal Magar
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The apricots turned out perfectly and the vanilla flavor was subtle but noticeable.
Mahi Arain
[email protected]These are the best baked apricots I've ever had! The vanilla really enhances the flavor of the apricots.
Toheed Ahmed
[email protected]I've made this recipe several times and it's always a winner. The apricots are always perfectly cooked and the vanilla flavor is amazing.
Elizabeth A (Eli)
[email protected]So easy to make and so delicious. I love that I can use fresh or frozen apricots.
tawhid biswas
[email protected]Absolutely delicious! I made these for a party and they were a huge hit. Everyone raved about how flavorful and moist they were.
Ohwo Brown
[email protected]OMG! These baked vanilla apricots are heavenly! The perfect balance of sweet and tart, with a hint of vanilla that takes them to the next level. I'll definitely be making these again and again.