BAKER HOTEL'S SPINACH ROCKEFELLER
This was served in the famous Baker Hotel in Mineral Wells, TX. The hotel(the first spa in history) has been closed since 1972. It was the hot spot for the rich and famous. It's guest included: Judy Garland, Clark Gable, Lucille Ball, the Three Stooges, Lyndon Johnson and Lady Bird, Roy Rogers, Lawrence Welk, Will Rogers,...
Provided by Teresa P
Categories Vegetable Appetizers
Time 35m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350 F. Cook spinach according to package directions; drain well.
- 2. Place spinach, bread crumbs, scallions, egg, melted butter, parmesan cheese, optional MSG, garlic, thyme, black pepper, cayenne and salt in a medium bowl. Mix well.
- 3. Arrange tomato slices in a glass pie plate or other shallow baking dish; sprinkle with garlic salt. Spoon about 1/4 cup spinach mixture onto each tomato slice and shape into a dome.
- 4. Bake 15 minutes, or until set and heated through.
- 5. Alternate method.
- 6. Bake spinch mixture in a (Pam- sprayed) baking dish for 15min.
- 7. Place cold firm tomato slices on plate, top with spinch mixture and serve.
- 8. Fantastic when topped with fresh grated parmesan!
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Usman Raja
[email protected]This recipe was a disappointment. The cheese sauce was too thick and the spinach was overcooked.
Forid Evn
[email protected]I'll definitely be making this recipe again. It's a keeper!
naseeb subani
[email protected]I'm not sure what I did wrong, but my spinach Rockefeller turned out bland and watery.
Shanti Pulley
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The final dish is simply divine.
Willem Bekker
[email protected]I would definitely recommend this recipe to anyone who loves spinach or seafood.
Tiisetso Jonas
[email protected]This is the best spinach Rockefeller recipe I've ever tried. The combination of spinach, cheese, and seafood is perfect.
Lopez Jose
[email protected]I'm not a big fan of spinach, but this recipe changed my mind. The cheese sauce is so creamy and flavorful that it makes the spinach taste amazing.
Jacqueline Nyawire
[email protected]This recipe is easy to follow and the results are amazing! I've made it for dinner parties and potlucks and it's always a hit.
Andrew Seguya
[email protected]The spinach was a little too mushy for my taste, but the cheese sauce was delicious.
Taizivei Kaseke
[email protected]I've made this recipe several times and it always turns out great. It's a perfect appetizer or side dish for any occasion.
jimmy want
[email protected]This recipe was absolutely delicious! The spinach was cooked perfectly and the cheese sauce was creamy and flavorful. I served it with grilled salmon and it was a hit with my family.